
Flank Steak With Garlicky Mediterranean Salad
Flank Steak With Garlicky Mediterranean Salad requires roughly 15 minutes from start to finish. This main course has 394 calories, 37g of protein, and 18g of fat per serving. This gluten free and primal recipe serves 2 and costs $5.84 per serving. This recipe from Foodista requires roma tomato, onion, olives, and olive oil. This recipe is liked by 2 foodies and cooks. valentin day will be even more special with this recipe. All things considered, we decided this recipe deserves a spoonacular score of 88%. This score is amazing. If you like this recipe, you might also like recipes such as Flank Steak With Garlicky Mediterranean Salad, Flank Steak Salad, and Flank Steak Spinach Salad.
- Serves: 2
- Time: 15 Mins
- Category: lunch, main course, main dish, dinner
- Health Rating: 76.0
Ingredients
Image | Name | Qty | Metric | Price |
---|---|---|---|---|
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balsamic vinegar | 2.0 | Tbsps | None |
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feta | 75.0 | grams | None |
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flank steak | 226.796 | grams | None |
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garlic | 1.0 | clove | None |
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grill seasoning | 2.0 | servings | None |
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lemon juice | 1.0 | teaspoon | None |
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lemon zest | 0.5 | teaspoons | None |
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salad greens | 160.0 | grams | None |
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mushroom | 96.0 | milliliters | None |
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olive oil | 0.5 | Tbsps | None |
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olives | 10.0 | mediums | None |
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oregano | 2.0 | Tbsps | None |
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bell pepper | 2.0 | servings | None |
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onion | 40.0 | grams | None |
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pepper flakes | 1.0 | pinch | None |
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roma tomato | 2.0 | larges | None |
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salt | 2.0 | servings | None |

balsamic vinegar
Qty: 2.0
Metric: Tbsps
Price: None

feta
Qty: 75.0
Metric: grams
Price: None

flank steak
Qty: 226.796
Metric: grams
Price: None

garlic
Qty: 1.0
Metric: clove
Price: None

grill seasoning
Qty: 2.0
Metric: servings
Price: None

lemon juice
Qty: 1.0
Metric: teaspoon
Price: None

lemon zest
Qty: 0.5
Metric: teaspoons
Price: None

salad greens
Qty: 160.0
Metric: grams
Price: None

mushroom
Qty: 96.0
Metric: milliliters
Price: None

olive oil
Qty: 0.5
Metric: Tbsps
Price: None

olives
Qty: 10.0
Metric: mediums
Price: None

oregano
Qty: 2.0
Metric: Tbsps
Price: None

bell pepper
Qty: 2.0
Metric: servings
Price: None

onion
Qty: 40.0
Metric: grams
Price: None

pepper flakes
Qty: 1.0
Metric: pinch
Price: None

roma tomato
Qty: 2.0
Metric: larges
Price: None

salt
Qty: 2.0
Metric: servings
Price: None
Instructions
Step 1: Combine olive oil, balsamic vinegar, lemon zest, lemon juice, oregano, garlic and red pepper in a small bowl.
Ingredients:
- balsamic vinegar
- lemon juice
- lemon zest
- red pepper
- olive oil
- oregano
- garlic
Equipment:
- bowl
Step 2: Add lettuce, feta, mushrooms, onion, tomato and olives in a salad bowl.Toss salad with dressing.Season flank steak with your favorite grill seasoning. I love Martha Stewarts recipe.
Ingredients:
- grill seasoning
- flank steak
- mushrooms
- lettuce
- olives
- tomato
- onion
- feta cheese
Equipment:
- grill
- bowl
Step 3: Heat grill pan over medium heat. Spray with cooking spray.
Ingredients:
- cooking spray
Equipment:
- grill pan
Step 4: Add steak and cook 4 8 minutes per side, depending on how thick and your desired doneness.
Ingredients:
- steak
Step 5: Let rest for 5 minutes or more before slicing.
Step 6: Serve with steak.
Ingredients:
- steak
Dietary Information
- Gluten-Free
- Very Healthy
Nutrition Facts
Nutrient | Amount | % Daily Needs |
---|---|---|
Calories | 394.18 kcal | 19.71% |
Fat | 17.89 g | 27.52% |
Saturated Fat | 6.17 g | 38.55% |
Carbohydrates | 24.61 g | 8.2% |
Net Carbohydrates | 18.37 g | 6.68% |
Sugar | 10.77 g | 11.96% |
Cholesterol | 88.13 mg | 29.38% |
Sodium | 937.46 mg | 40.76% |
Alcohol | 0.0 g | 100.0% |
Alcohol % | 0.0 % | 100.0% |
Protein | 37.37 g | 74.74% |
Vitamin C | 127.34 mg | 154.35% |
Vitamin A | 3989.9 IU | 79.8% |
Vitamin B6 | 1.2 mg | 59.84% |
Vitamin K | 59.65 µg | 56.81% |
Selenium | 39.19 µg | 55.99% |
Vitamin B3 | 10.71 mg | 53.57% |
Manganese | 0.77 mg | 38.34% |
Phosphorus | 358.96 mg | 35.9% |
Zinc | 5.33 mg | 35.51% |
Iron | 5.84 mg | 32.45% |
Potassium | 1123.7 mg | 32.11% |
Folate | 115.71 µg | 28.93% |
Vitamin B2 | 0.48 mg | 28.14% |
Vitamin E | 4.08 mg | 27.2% |
Fiber | 6.25 g | 25.0% |
Copper | 0.42 mg | 20.76% |
Magnesium | 78.61 mg | 19.65% |
Vitamin B5 | 1.91 mg | 19.1% |
Vitamin B12 | 1.05 µg | 17.52% |
Calcium | 170.01 mg | 17.0% |
Vitamin B1 | 0.24 mg | 15.95% |