
Corn on the Cob in Cilantro and Lime Butter
Corn on the Cob in Cilantro and Lime Butter is an American recipe that serves 3. One portion of this dish contains approximately 3g of protein, 32g of fat, and a total of 348 calories. For $1.2 per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. 1 person were glad they tried this recipe. It is brought to you by Foodista. Head to the store and pick up lime, cilantro, corn on the cob, and a few other things to make it today. Not a lot of people really liked this side dish. From preparation to the plate, this recipe takes around 30 minutes. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. All things considered, we decided this recipe deserves a spoonacular score of 20%. This score is rather bad. If you like this recipe, you might also like recipes such as Corn on the Cob with Cilantro-Lime Butter, Grilled Corn on the Cob with Cilantro Butter & Lime, and Corn on the Cob with Spicy Cilantro Butter.
- Serves: 3
- Time: 30 Mins
- Category: side dish
- Health Rating: 1.0
Ingredients
Image | Name | Qty | Metric | Price |
---|---|---|---|---|
![]() |
butter | 1.0 | stick | None |
![]() |
cilantro | 1.0 | handful | None |
![]() |
corn on the cob | 3.0 | None | |
![]() |
lime | 1.0 | Tbsp | None |

butter
Qty: 1.0
Metric: stick
Price: None

cilantro
Qty: 1.0
Metric: handful
Price: None

corn on the cob
Qty: 3.0
Metric:
Price: None

lime
Qty: 1.0
Metric: Tbsp
Price: None
Instructions
Step 1: Take bowl and mix the cilantro, lime, and butter well
Ingredients:
- cilantro
- butter
- lime
Equipment:
- bowl
Step 2: Take a oven pan and place aluminum foil over it
Equipment:
- aluminum foil
- oven
- frying pan
Step 3: Add the corn halves
Ingredients:
- corn
Step 4: Pour the butter and cilantro mix over the corn. Cover it over with aluminum.Preheat the oven for 400 degree and place it for about 20 minutes.Enjoy and serve as a side dish to any meal!
Ingredients:
- cilantro
- butter
- corn
Equipment:
- oven
Dietary Information
- Vegetarian
- Gluten-Free
Nutrition Facts
Nutrient | Amount | % Daily Needs |
---|---|---|
Calories | 348.38 kcal | 17.42% |
Fat | 31.77 g | 48.88% |
Saturated Fat | 19.65 g | 122.84% |
Carbohydrates | 17.11 g | 5.7% |
Net Carbohydrates | 15.22 g | 5.53% |
Sugar | 5.7 g | 6.34% |
Cholesterol | 80.98 mg | 26.99% |
Sodium | 256.35 mg | 11.15% |
Alcohol | 0.0 g | 100.0% |
Alcohol % | 0.0 % | 100.0% |
Protein | 3.31 g | 6.61% |
Vitamin A | 1200.56 IU | 24.01% |
Folate | 39.92 µg | 9.98% |
Vitamin B1 | 0.14 mg | 9.53% |
Phosphorus | 90.14 mg | 9.01% |
Magnesium | 34.52 mg | 8.63% |
Vitamin C | 7.06 mg | 8.56% |
Vitamin B3 | 1.63 mg | 8.14% |
Manganese | 0.15 mg | 7.63% |
Fiber | 1.89 g | 7.57% |
Potassium | 261.03 mg | 7.46% |
Vitamin B5 | 0.7 mg | 6.99% |
Vitamin K | 7.05 µg | 6.72% |
Vitamin E | 0.97 mg | 6.5% |
Vitamin B6 | 0.09 mg | 4.38% |
Vitamin B2 | 0.06 mg | 3.82% |
Zinc | 0.46 mg | 3.05% |
Iron | 0.51 mg | 2.84% |
Copper | 0.05 mg | 2.64% |
Selenium | 0.94 µg | 1.34% |
Calcium | 12.39 mg | 1.24% |
Vitamin B12 | 0.06 µg | 1.07% |