
Zomppa's Moroccan Meatballs
Zomppa's Moroccan Meatballs might be a good recipe to expand your hor d'oeuvre collection. This recipe makes 8 servings with 312 calories, 12g of protein, and 27g of fat each. For $1.11 per serving, this recipe covers 18% of your daily requirements of vitamins and minerals. It is brought to you by Foodista. It is a good option if you're following a gluten free, dairy free, whole 30, and ketogenic diet. Only a few people made this recipe, and 1 would say it hit the spot. A mixture of paprika, egg, bell pepper, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 56%. This score is solid. Users who liked this recipe also liked Moroccan Meatballs, Moroccan Meatballs, and Moroccan Meatballs.
- Serves: 8
- Time: 45 Mins
- Category: antipasti, starter, snack, appetizer, antipasto, hor d'oeuvre
- Health Rating: 14.0
Ingredients
Image | Name | Qty | Metric | Price |
---|---|---|---|---|
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cinnamon | 1.5 | Tbsps | None |
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egg | 1.0 | None | |
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ground beef | 453.592 | grams | None |
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ground cumin | 1.5 | Tbsps | None |
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oil | 8.0 | servings | None |
![]() |
onion | 1.0 | medium | None |
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paprika | 1.5 | Tbsps | None |
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bell pepper | 8.0 | servings | None |
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salt | 8.0 | servings | None |

cinnamon
Qty: 1.5
Metric: Tbsps
Price: None

egg
Qty: 1.0
Metric:
Price: None

ground beef
Qty: 453.592
Metric: grams
Price: None

ground cumin
Qty: 1.5
Metric: Tbsps
Price: None

oil
Qty: 8.0
Metric: servings
Price: None

onion
Qty: 1.0
Metric: medium
Price: None

paprika
Qty: 1.5
Metric: Tbsps
Price: None

bell pepper
Qty: 8.0
Metric: servings
Price: None

salt
Qty: 8.0
Metric: servings
Price: None
Instructions
Step 1: Heat skillet and add ground spices until fragrant, remove
Ingredients:
- spices
Equipment:
- frying pan
Step 2: When spices cool, mix beef, onions, spices together and bind with egg
Ingredients:
- onion
- spices
- beef
- egg
Step 3: Bake in oven at 350F for 15 minutes.
Equipment:
- oven
Dietary Information
- Gluten-Free
- Dairy-Free
Nutrition Facts
Nutrient | Amount | % Daily Needs |
---|---|---|
Calories | 312.14 kcal | 15.61% |
Fat | 26.54 g | 40.83% |
Saturated Fat | 5.65 g | 35.33% |
Carbohydrates | 8.23 g | 2.74% |
Net Carbohydrates | 5.06 g | 1.84% |
Sugar | 3.93 g | 4.36% |
Cholesterol | 60.72 mg | 20.24% |
Sodium | 246.05 mg | 10.7% |
Alcohol | 0.0 g | 100.0% |
Alcohol % | 0.0 % | 100.0% |
Protein | 11.76 g | 23.53% |
Vitamin C | 96.53 mg | 117.01% |
Vitamin A | 3027.74 IU | 60.55% |
Vitamin E | 4.37 mg | 29.16% |
Vitamin B6 | 0.46 mg | 23.06% |
Manganese | 0.43 mg | 21.46% |
Vitamin B12 | 1.26 µg | 21.04% |
Zinc | 2.79 mg | 18.6% |
Vitamin B3 | 3.35 mg | 16.75% |
Vitamin K | 16.31 µg | 15.53% |
Selenium | 10.52 µg | 15.04% |
Iron | 2.7 mg | 14.98% |
Phosphorus | 134.53 mg | 13.45% |
Fiber | 3.17 g | 12.68% |
Vitamin B2 | 0.2 mg | 11.56% |
Potassium | 394.49 mg | 11.27% |
Folate | 44.28 µg | 11.07% |
Magnesium | 27.97 mg | 6.99% |
Vitamin B5 | 0.66 mg | 6.6% |
Vitamin B1 | 0.08 mg | 5.66% |
Calcium | 50.29 mg | 5.03% |
Copper | 0.08 mg | 4.05% |
Vitamin D | 0.17 µg | 1.11% |