Venison Sliders
Venison Sliders might be just the hor d'oeuvre you are searching for. One portion of this dish contains approximately 58g of protein, 10g of fat, and a total of 551 calories. This recipe serves 6 and costs $9.37 per serving. This recipe is liked by 1 foodies and cooks. From preparation to the plate, this recipe takes approximately 45 minutes. It is brought to you by Foodista. If you have onion, bread, veni-son round roast, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free diet. Taking all factors into account, this recipe earns a spoonacular score of 91%, which is tremendous. Similar recipes are New Zealand Venison Sliders with Tomato Chile Jam, Venison Bourguignon (Venison Stew), and Turkey Sliders - Rachel Sandwich Sliders.
- Serves: 6
- Time: 45 Mins
- Category: fingerfood, antipasti, starter, snack, appetizer, antipasto, hor d'oeuvre
- Health Rating: 100.0
Ingredients
| Image | Name | Qty | Metric | Price |
|---|---|---|---|---|
 |
baby spinach | 6.0 | servings | None |
 |
bread | 1.0 | loaf | None |
 |
veni-son round roast | 1.361 | kgs | None |
 |
onion | 1.0 | large | None |
 |
teas pepper | 0.5 | None | |
 |
steak sauce | 6.0 | servings | None |
 |
tea salt | 0.5 | None | |
| liquid | 236.588 | milliliters | None | |
| liq-uid | 236.588 | milliliters | None |
baby spinach
Qty: 6.0
Metric: servings
Price: None
bread
Qty: 1.0
Metric: loaf
Price: None
veni-son round roast
Qty: 1.361
Metric: kgs
Price: None
onion
Qty: 1.0
Metric: large
Price: None
teas pepper
Qty: 0.5
Metric:
Price: None
steak sauce
Qty: 6.0
Metric: servings
Price: None
tea salt
Qty: 0.5
Metric:
Price: None
liquid
Qty: 236.588
Metric: milliliters
Price: None
liq-uid
Qty: 236.588
Metric: milliliters
Price: None
Instructions
Step 1: Sprinkle roast evenly with salt and pepper.
Ingredients:
- salt and pepper
Step 2: Place in a crock pot and add liquid. Cook on low 5 to 6 hours.
Equipment:
- slow cooker
Step 3: Remove roast from crockpot and let sit for at least 10 minutes. Meanwhile, preheat your sandwich press, grill pan or skillet and saute your onions (you can choose to leave the onions raw if you prefer).Thinly slice the roast.Slice bread in small sandwich sized portions and spread on your condiment of choice. Pile on spinach, onion, venison and cheese in which ever order strikes your fancy.
Ingredients:
- condiment
- spinach
- venison
- cheese
- onion
- spread
- bread
Equipment:
- panini press
- grill pan
- slow cooker
- frying pan
Step 4: Place in your sandwich press and make sure to press and hold the lid down for at least 30 seconds.
Equipment:
- panini press
Step 5: Let cook for 5 minutes until cheese is melted and bread is toasted.
Ingredients:
- cheese
- bread
Step 6: Serve and enjoy!
Dietary Information
- Dairy-Free
- Very Healthy
Nutrition Facts
| Nutrient | Amount | % Daily Needs |
|---|---|---|
| Calories | 550.85 kcal | 27.54% |
| Fat | 10.04 g | 15.45% |
| Saturated Fat | 2.7 g | 16.86% |
| Carbohydrates | 57.53 g | 19.18% |
| Net Carbohydrates | 51.88 g | 18.86% |
| Sugar | 7.78 g | 8.64% |
| Cholesterol | 0.0 mg | 0.0% |
| Sodium | 674.81 mg | 29.34% |
| Alcohol | 0.0 g | 100.0% |
| Alcohol % | 0.0 % | 100.0% |
| Protein | 58.05 g | 116.1% |
| Vitamin K | 150.71 µg | 143.54% |
| Vitamin B6 | 2.24 mg | 112.04% |
| Vitamin B3 | 21.63 mg | 108.14% |
| Selenium | 68.91 µg | 98.44% |
| Manganese | 1.69 mg | 84.48% |
| Zinc | 10.82 mg | 72.13% |
| Vitamin B12 | 4.01 µg | 66.9% |
| Phosphorus | 656.22 mg | 65.62% |
| Vitamin B1 | 0.86 mg | 57.45% |
| Vitamin B2 | 0.96 mg | 56.59% |
| Vitamin A | 2819.27 IU | 56.39% |
| Iron | 10.12 mg | 56.2% |
| Folate | 159.38 µg | 39.84% |
| Potassium | 1200.27 mg | 34.29% |
| Magnesium | 127.41 mg | 31.85% |
| Copper | 0.55 mg | 27.3% |
| Vitamin B5 | 2.41 mg | 24.1% |
| Fiber | 5.65 g | 22.62% |
| Calcium | 186.75 mg | 18.67% |
| Vitamin C | 10.57 mg | 12.82% |
| Vitamin E | 0.84 mg | 5.61% |
