Sourdough Garlic Croutons
If you have about 45 minutes to spend in the kitchen, Sourdough Garlic Croutons might be a great lacto ovo vegetarian recipe to try. This recipe makes 4 servings with 400 calories, 13g of protein, and 12g of fat each. For $1.35 per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. Head to the store and pick up tsp paprika, tsp onion powder, tsp pepper, and a few other things to make it today. It works well as an affordable side dish. Only a few people made this recipe, and 1 would say it hit the spot. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 41%, which is pretty good. If you like this recipe, take a look at these similar recipes: Garlic Sourdough Croutons, Homemade Sourdough Garlic Butter Croutons, and Caesar Salad with Sourdough Croutons.
- Serves: 4
- Time: 45 Mins
- Category: side dish
- Health Rating: 10.0
Ingredients
| Image | Name | Qty | Metric | Price |
|---|---|---|---|---|
 |
sourdough bread | 467.767 | grams | None |
 |
butter | 3.0 | Tbsps | None |
 |
tsp garlic powder | 1.0 | None | |
 |
tsp onion powder | 0.5 | None | |
 |
tsp paprika | 0.5 | None | |
 |
tsp pepper | 0.5 | None |
sourdough bread
Qty: 467.767
Metric: grams
Price: None
butter
Qty: 3.0
Metric: Tbsps
Price: None
tsp garlic powder
Qty: 1.0
Metric:
Price: None
tsp onion powder
Qty: 0.5
Metric:
Price: None
tsp paprika
Qty: 0.5
Metric:
Price: None
tsp pepper
Qty: 0.5
Metric:
Price: None
Instructions
Step 1: Preheat oven to 400 degrees Fahrenheit. Slice loaf of bread into inch slices. Then slices those pieces into 4 pieces. And then each of those 4 pieces gets sliced in half.
Ingredients:
- bread
Equipment:
- oven
Step 2: In a small bowl, add butter. Melt in the microwave in 30 second intervals until completely melted.
Ingredients:
- butter
Equipment:
- microwave
- bowl
Step 3: Add spices and mix.
Ingredients:
- spices
Step 4: Dip one side of each crouton into butter mixture.
Ingredients:
- croutons
- butter
- dip
Step 5: Place on baking sheet,
Equipment:
- baking sheet
Step 6: in oven for 10 minutes, flipping halfway.
Equipment:
- oven
Step 7: Enjoy!
Dietary Information
- Vegetarian
Nutrition Facts
| Nutrient | Amount | % Daily Needs |
|---|---|---|
| Calories | 399.88 kcal | 19.99% |
| Fat | 11.52 g | 17.72% |
| Saturated Fat | 6.1 g | 38.15% |
| Carbohydrates | 61.96 g | 20.65% |
| Net Carbohydrates | 59.0 g | 21.45% |
| Sugar | 6.05 g | 6.72% |
| Cholesterol | 22.9 mg | 7.63% |
| Sodium | 773.33 mg | 33.62% |
| Alcohol | 0.0 g | 100.0% |
| Alcohol % | 0.0 % | 100.0% |
| Protein | 12.93 g | 25.87% |
| Vitamin B1 | 0.84 mg | 56.04% |
| Selenium | 33.65 µg | 48.07% |
| Folate | 151.22 µg | 37.8% |
| Manganese | 0.65 mg | 32.47% |
| Vitamin B2 | 0.52 mg | 30.37% |
| Vitamin B3 | 5.79 mg | 28.95% |
| Iron | 4.67 mg | 25.94% |
| Vitamin C | 19.07 mg | 23.12% |
| Vitamin A | 732.56 IU | 14.65% |
| Phosphorus | 130.85 mg | 13.08% |
| Fiber | 2.96 g | 11.83% |
| Magnesium | 39.97 mg | 9.99% |
| Copper | 0.18 mg | 9.2% |
| Vitamin B6 | 0.17 mg | 8.71% |
| Zinc | 1.28 mg | 8.51% |
| Calcium | 65.64 mg | 6.56% |
| Potassium | 176.64 mg | 5.05% |
| Vitamin E | 0.73 mg | 4.87% |
| Vitamin B5 | 0.45 mg | 4.54% |
| Vitamin K | 2.5 µg | 2.38% |
