Nutella Stuffed French Toast
The recipe Nutella Stuffed French Toast could satisfy your American craving in approximately 45 minutes. Watching your figure? This lacto ovo vegetarian recipe has 378 calories, 9g of protein, and 20g of fat per serving. This recipe serves 2. For 80 cents per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. 15 people found this recipe to be scrumptious and satisfying. This recipe from Foodista requires nutella, bread, sugar, and powdered sugar. A couple people really liked this breakfast. Overall, this recipe earns a not so amazing spoonacular score of 32%. Similar recipes are Nutella Stuffed French Toast, nutella stuffed french toast, and Stuffed Nutella French Toast with Strawberries.
- Serves: 2
- Time: 45 Mins
- Category: morning meal, brunch, breakfast
- Health Rating: 2.0
Ingredients
| Image | Name | Qty | Metric | Price |
|---|---|---|---|---|
 |
eggs | 2.0 | None | |
 |
milk | 61.0 | milliliters | None |
 |
sugar | 1.0 | Tbsp | None |
 |
cinnamon powder | 0.5 | teaspoons | None |
 |
bread | 4.0 | large slices | None |
 |
nutella | 2.0 | Tbsps | None |
 |
butter | 2.0 | servings | None |
 |
powdered sugar | 2.0 | servings | None |
eggs
Qty: 2.0
Metric:
Price: None
milk
Qty: 61.0
Metric: milliliters
Price: None
sugar
Qty: 1.0
Metric: Tbsp
Price: None
cinnamon powder
Qty: 0.5
Metric: teaspoons
Price: None
bread
Qty: 4.0
Metric: large slices
Price: None
nutella
Qty: 2.0
Metric: Tbsps
Price: None
butter
Qty: 2.0
Metric: servings
Price: None
powdered sugar
Qty: 2.0
Metric: servings
Price: None
Instructions
Step 1: n a deep large bowl, mix eggs, milk, sugar and cinnamon. Stir it using a fork and keep aside. Now coat nutella on one side of 2 toasts and then close both the toasts together by sandwiching the nutella sides in between. Soak the nutella stuffed toast in the egg mix and push it using a knife so it gets coated properly.
Ingredients:
- cinnamon
- chocolate hazelnut spread
- sugar
- sandwich bread
- egg
- milk
Equipment:
- knife
- bowl
Step 2: Let it sit for 3-5 mins and then flip and let the other side gets coated too same way. Soak the sides as well. Once ready, cook it on a preheated pan with butter for around 5 minutes on each side until nicely browned but not burnt.
Ingredients:
- butter
Equipment:
- frying pan
Step 3: Sprinkle some powdered sugar and serve with black coffee. Repeat for the next one in the same way.
Ingredients:
- powdered sugar
- coffee
Dietary Information
- Vegetarian
Nutrition Facts
| Nutrient | Amount | % Daily Needs |
|---|---|---|
| Calories | 377.81 kcal | 18.89% |
| Fat | 20.32 g | 31.27% |
| Saturated Fat | 15.04 g | 93.99% |
| Carbohydrates | 40.27 g | 13.42% |
| Net Carbohydrates | 37.84 g | 13.76% |
| Sugar | 35.55 g | 39.5% |
| Cholesterol | 178.09 mg | 59.36% |
| Sodium | 131.13 mg | 5.7% |
| Alcohol | 0.0 g | 100.0% |
| Alcohol % | 0.0 % | 100.0% |
| Protein | 8.83 g | 17.66% |
| Manganese | 0.47 mg | 23.63% |
| Selenium | 16.15 µg | 23.07% |
| Vitamin B2 | 0.32 mg | 18.57% |
| Phosphorus | 178.36 mg | 17.84% |
| Vitamin E | 2.45 mg | 16.32% |
| Iron | 2.53 mg | 14.03% |
| Calcium | 112.47 mg | 11.25% |
| Vitamin B12 | 0.66 µg | 11.08% |
| Copper | 0.21 mg | 10.58% |
| Fiber | 2.42 g | 9.69% |
| Vitamin B5 | 0.94 mg | 9.45% |
| Magnesium | 33.93 mg | 8.48% |
| Vitamin A | 415.03 IU | 8.3% |
| Vitamin D | 1.22 µg | 8.1% |
| Potassium | 264.16 mg | 7.55% |
| Zinc | 1.12 mg | 7.49% |
| Folate | 27.75 µg | 6.94% |
| Vitamin B6 | 0.13 mg | 6.36% |
| Vitamin B1 | 0.07 mg | 4.98% |
| Vitamin B3 | 0.35 mg | 1.73% |
| Vitamin K | 1.58 µg | 1.5% |
