Dark Chocolate Walnut Biscotti
Dark Chocolate Walnut Biscotti is a dessert that serves 36. One portion of this dish contains approximately 3g of protein, 5g of fat, and a total of 108 calories. For 16 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. This recipe from Foodista requires flour, cocoa powder, semisweet chocolate chips, and butter. Not a lot of people made this recipe, and 5 would say it hit the spot. This recipe is typical of Mediterranean cuisine. From preparation to the plate, this recipe takes roughly 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 16%. This score is not so great. If you like this recipe, you might also like recipes such as Cranberry Dark Chocolate Biscotti, Deep Dark Chocolate Biscotti, and Dark Chocolate Almond Biscotti.
- Serves: 36
- Time: 45 Mins
- Category: dessert
- Health Rating: 0.0
Ingredients
| Image | Name | Qty | Metric | Price |
|---|---|---|---|---|
 |
flour | 250.0 | grams | None |
 |
cocoa powder | 43.0 | grams | None |
 |
baking soda salt | 1.0 | teaspoon | None |
 |
butter | 6.0 | Tbsps | None |
 |
granulated sugar | 200.0 | grams | None |
 |
eggs 1 walnuts | 486.0 | milliliters | None |
 |
semisweet chocolate chips | 135.0 | milliliters | None |
 |
confectioners' sugar | 1.0 | Tbsp | None |
flour
Qty: 250.0
Metric: grams
Price: None
cocoa powder
Qty: 43.0
Metric: grams
Price: None
baking soda salt
Qty: 1.0
Metric: teaspoon
Price: None
butter
Qty: 6.0
Metric: Tbsps
Price: None
granulated sugar
Qty: 200.0
Metric: grams
Price: None
eggs 1 walnuts
Qty: 486.0
Metric: milliliters
Price: None
semisweet chocolate chips
Qty: 135.0
Metric: milliliters
Price: None
confectioners' sugar
Qty: 1.0
Metric: Tbsp
Price: None
Instructions
Step 1: In a bowl whisk together flour, cocoa powder, baking soda, and salt. In another bowl with an electric mixer beat together butter and granulated sugar until light and fluffy.
Ingredients:
- granulated sugar
- cocoa powder
- baking soda
- butter
- all purpose flour
- salt
Equipment:
- hand mixer
- whisk
- bowl
Step 2: Add eggs and beat until combined well. Stir in flour mixture to form a stiff dough. Fold in/mush in with hands the walnuts and chocolate chips.
Ingredients:
- chocolate chips
- walnuts
- dough
- all purpose flour
- egg
Step 3: On prepared baking sheet with floured hands form dough into two slightly flattened logs, each 12 inches long and 2 inches wide, and sprinkle with confectioners' sugar. (I forgot)
Ingredients:
- powdered sugar
- dough
Equipment:
- baking sheet
Step 4: Bake logs 35 minutes, or until slightly firm to the touch.
Equipment:
- oven
Step 5: Cool biscotti on baking sheet 5 minutes. On a cutting board cut biscotti diagonally into 3/4-inch slices. Arrange biscotti, cut sides down, on baking sheet and bake for 10 minutes. Flip over the biscotti pieces and cook again for 10 minutes, until crispy. Cool biscotti on a rack.
Ingredients:
- biscotti
Equipment:
- cutting board
- baking sheet
- oven
Dietary Information
Nutrition Facts
| Nutrient | Amount | % Daily Needs |
|---|---|---|
| Calories | 108.0 kcal | 5.4% |
| Fat | 4.86 g | 7.48% |
| Saturated Fat | 2.55 g | 15.97% |
| Carbohydrates | 13.81 g | 4.6% |
| Net Carbohydrates | 12.88 g | 4.68% |
| Sugar | 7.23 g | 8.03% |
| Cholesterol | 55.46 mg | 18.49% |
| Sodium | 50.65 mg | 2.2% |
| Alcohol | 0.0 g | 100.0% |
| Alcohol % | 0.0 % | 100.0% |
| Caffeine | 5.97 mg | 1.99% |
| Protein | 2.9 g | 5.8% |
| Selenium | 7.04 µg | 10.06% |
| Manganese | 0.15 mg | 7.35% |
| Vitamin B2 | 0.1 mg | 6.04% |
| Copper | 0.11 mg | 5.63% |
| Iron | 0.96 mg | 5.36% |
| Phosphorus | 53.31 mg | 5.33% |
| Folate | 19.51 µg | 4.88% |
| Vitamin B1 | 0.06 mg | 4.14% |
| Magnesium | 15.75 mg | 3.94% |
| Fiber | 0.93 g | 3.72% |
| Zinc | 0.41 mg | 2.71% |
| Vitamin A | 133.09 IU | 2.66% |
| Vitamin B5 | 0.25 mg | 2.54% |
| Vitamin B3 | 0.48 mg | 2.39% |
| Vitamin B12 | 0.13 µg | 2.18% |
| Vitamin D | 0.31 µg | 2.03% |
| Potassium | 66.15 mg | 1.89% |
| Vitamin E | 0.22 mg | 1.49% |
| Vitamin B6 | 0.03 mg | 1.44% |
| Calcium | 13.07 mg | 1.31% |
