
Baked Macaroni With Bolognese Sauce
Baked Macaroni With Bolognese Sauce might be just the main course you are searching for. One serving contains 583 calories, 27g of protein, and 31g of fat. This recipe serves 3. For $1.91 per serving, this recipe covers 23% of your daily requirements of vitamins and minerals. This recipe from Foodista has 1 fans. A mixture of parsley, garlic, herbs, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 53%. This score is pretty good. If you like this recipe, you might also like recipes such as Ragù alla bolognese (Bolognese Sauce), Bolognese Sauce (ragu Bolognese), and Bolognese Sauce (ragu Bolognese).
- Serves: 3
- Time: 45 Mins
- Category: side dish, lunch, main course, main dish, dinner
- Health Rating: 15.0
Ingredients
Image | Name | Qty | Metric | Price |
---|---|---|---|---|
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oil | 2.0 | Tbsps | None |
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garlic | 2.0 | cloves | None |
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herbs | 1.0 | teaspoon | None |
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beef | 200.0 | grams | None |
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tomato | 1.0 | small | None |
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ready-made pasta sauce | 367.5 | milliliters | None |
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salt | 0.5 | teaspoons | None |
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freshly grounded pepper | 1.0 | teaspoon | None |
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sugar | 1.0 | teaspoon | None |
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parsley | 1.0 | teaspoon | None |
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macaroni | 150.0 | grams | None |
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mozzarella cheese | 100.0 | grams | None |

oil
Qty: 2.0
Metric: Tbsps
Price: None

garlic
Qty: 2.0
Metric: cloves
Price: None

herbs
Qty: 1.0
Metric: teaspoon
Price: None

beef
Qty: 200.0
Metric: grams
Price: None

tomato
Qty: 1.0
Metric: small
Price: None

ready-made pasta sauce
Qty: 367.5
Metric: milliliters
Price: None

salt
Qty: 0.5
Metric: teaspoons
Price: None

freshly grounded pepper
Qty: 1.0
Metric: teaspoon
Price: None

sugar
Qty: 1.0
Metric: teaspoon
Price: None

parsley
Qty: 1.0
Metric: teaspoon
Price: None

macaroni
Qty: 150.0
Metric: grams
Price: None

mozzarella cheese
Qty: 100.0
Metric: grams
Price: None
Instructions
Step 1: Preheat the oven to 190C. Lightly grease (I used olive oil) an ovenproof dish.
Ingredients:
- olive oil
Equipment:
- oven
Step 2: Heat the oil in a frying pan and add the garlic.
Ingredients:
- garlic
- cooking oil
Equipment:
- frying pan
Step 3: Let it cook on low heat for 1 minute.
Step 4: Add the dried mixed herbs (if using). Cook for another 1 minute.
Ingredients:
- herbs
Step 5: Add the minced beef and cook for 5 minutes, breaking up lumps as it cooks, until well browned.
Ingredients:
- ground beef
Step 6: Add in the tomatoes, stir and cook for 1 minute.
Ingredients:
- tomato
Step 7: Add the pasta sauce. Bring to the boil, reduce the heat slightly and simmer for 5 minutes. Season to taste with salt, pepper, sugar and dried parsley (if using).
Ingredients:
- dried parsley
- pasta sauce
- pepper
- sugar
- salt
Step 8: In the meantime, cook the macaroni in salted boiling water until al dente.
Ingredients:
- macaroni
- water
Step 9: Drain well.
Step 10: Spread half of the cooked macaroni evenly into the prepared dish. Top with half of the bolognese sauce, then the remaining macaroni, followed by the remaining sauce.
Ingredients:
- bolognese
- cooked macaroni
- macaroni
- spread
- sauce
Step 11: Sprinkle the top with some extra dried parsley, if desired. Top with shredded cheese and bake for 15~20 minutes, until the top turns brown and bubbly.
Ingredients:
- shredded cheese
- dried parsley
Equipment:
- oven
Step 12: Serve warm.
Dietary Information
Nutrition Facts
Nutrient | Amount | % Daily Needs |
---|---|---|
Calories | 583.0 kcal | 29.15% |
Fat | 31.36 g | 48.25% |
Saturated Fat | 10.4 g | 65.03% |
Carbohydrates | 48.4 g | 16.13% |
Net Carbohydrates | 44.25 g | 16.09% |
Sugar | 8.2 g | 9.11% |
Cholesterol | 73.67 mg | 24.56% |
Sodium | 1227.23 mg | 53.36% |
Alcohol | 0.0 g | 100.0% |
Alcohol % | 0.0 % | 100.0% |
Protein | 27.33 g | 54.66% |
Selenium | 48.35 µg | 69.07% |
Manganese | 0.79 mg | 39.49% |
Vitamin B12 | 2.19 µg | 36.44% |
Phosphorus | 363.12 mg | 36.31% |
Zinc | 4.84 mg | 32.27% |
Vitamin E | 3.99 mg | 26.6% |
Vitamin B3 | 5.14 mg | 25.69% |
Vitamin B6 | 0.47 mg | 23.59% |
Calcium | 224.52 mg | 22.45% |
Potassium | 773.14 mg | 22.09% |
Iron | 3.87 mg | 21.5% |
Vitamin K | 21.79 µg | 20.75% |
Vitamin A | 1025.57 IU | 20.51% |
Vitamin B2 | 0.31 mg | 18.48% |
Copper | 0.37 mg | 18.3% |
Magnesium | 68.73 mg | 17.18% |
Fiber | 4.14 g | 16.58% |
Vitamin C | 13.56 mg | 16.44% |
Vitamin B5 | 1.02 mg | 10.24% |
Vitamin B1 | 0.13 mg | 8.72% |
Folate | 32.72 µg | 8.18% |
Vitamin D | 0.2 µg | 1.33% |