Easy Chicken Cordon Bleu
Easy Chicken Cordon Bleu is a hor d'oeuvre that serves 8. One serving contains 108 calories, 5g of protein, and 5g of fat. For 18 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. This recipe from Foodista requires chicken breast, egg, cheddar cheese, and salt. 22 people have tried and liked this recipe. From preparation to the plate, this recipe takes about 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 24%. This score is not so amazing. If you like this recipe, you might also like recipes such as Easy Chicken Cordon Bleu, Easy Chicken Cordon Bleu, and Easy Chicken Cordon Bleu.
- Serves: 8
- Time: 45 Mins
- Category: antipasti, starter, snack, appetizer, antipasto, hor d'oeuvre
- Health Rating: 0.0
Ingredients
| Image | Name | Qty | Metric | Price |
|---|---|---|---|---|
 |
chicken breast | 4.0 | None | |
 |
ham | 4.0 | None | |
 |
cheddar cheese | 4.0 | slices | None |
 |
salt | 0.25 | teaspoons | None |
 |
ground peppercorn | 0.125 | teaspoons | None |
 |
bread crumbs- add | 54.0 | milliliters | None |
 |
flour | 62.5 | grams | None |
 |
egg | 1.0 | large | None |
 |
butter | 8.0 | smalls | None |
chicken breast
Qty: 4.0
Metric:
Price: None
ham
Qty: 4.0
Metric:
Price: None
cheddar cheese
Qty: 4.0
Metric: slices
Price: None
salt
Qty: 0.25
Metric: teaspoons
Price: None
ground peppercorn
Qty: 0.125
Metric: teaspoons
Price: None
bread crumbs- add
Qty: 54.0
Metric: milliliters
Price: None
flour
Qty: 62.5
Metric: grams
Price: None
egg
Qty: 1.0
Metric: large
Price: None
butter
Qty: 8.0
Metric: smalls
Price: None
Instructions
Step 1: Pre-heat oven into 180C.
Equipment:
- oven
Step 2: Gently pound the chicken breast into 1/4 thickness using a meat mallet.
Ingredients:
- chicken breast
- meat
Equipment:
- meat tenderizer
Step 3: Season the chicken meat - sprinkle salt and ground pepper on both sides.
Ingredients:
- ground black pepper
- chicken meat
- salt
Step 4: Place 1 ham and 2 cheese sticks on top of each breast (but I prefer putting on another 2 cheese sticks! i love cheese!)
Ingredients:
- string cheese
- cheese
- ham
Step 5: Roll up each breast an secure with a toothpick.
Ingredients:
- roll
Equipment:
- toothpicks
Step 6: Dredge in flour. Then brush with beaten eggs. Then finally roll in bread crumbs mixture.
Ingredients:
- breadcrumbs
- all purpose flour
- egg
- roll
Step 7: Brush the baking pan with olive oil, then place the chicken rolls.
Ingredients:
- olive oil
- chicken
- roll
Equipment:
- baking pan
Step 8: Bake for about 20 minutes. Then layer each rolls with butter cubes.
Ingredients:
- butter
- roll
Equipment:
- oven
Step 9: Let the butter melts on its top, the roll will absorb its flavor and will give a really nice smell.
Ingredients:
- butter
- roll
Step 10: Bake for another 15 minutes.
Equipment:
- oven
Step 11: You may serve this your favorite sauce.
Ingredients:
- sauce
Dietary Information
Nutrition Facts
| Nutrient | Amount | % Daily Needs |
|---|---|---|
| Calories | 107.85 kcal | 5.39% |
| Fat | 4.83 g | 7.43% |
| Saturated Fat | 2.47 g | 15.43% |
| Carbohydrates | 11.12 g | 3.71% |
| Net Carbohydrates | 10.59 g | 3.85% |
| Sugar | 0.49 g | 0.55% |
| Cholesterol | 34.53 mg | 11.51% |
| Sodium | 199.66 mg | 8.68% |
| Alcohol | 0.0 g | 100.0% |
| Alcohol % | 0.0 % | 100.0% |
| Protein | 4.71 g | 9.41% |
| Selenium | 8.96 µg | 12.8% |
| Vitamin B1 | 0.14 mg | 9.0% |
| Vitamin B2 | 0.13 mg | 7.88% |
| Calcium | 77.77 mg | 7.78% |
| Phosphorus | 73.35 mg | 7.33% |
| Folate | 26.32 µg | 6.58% |
| Manganese | 0.13 mg | 6.35% |
| Vitamin B3 | 0.99 mg | 4.97% |
| Iron | 0.83 mg | 4.58% |
| Zinc | 0.56 mg | 3.74% |
| Vitamin B12 | 0.18 µg | 2.92% |
| Vitamin A | 144.44 IU | 2.89% |
| Vitamin B5 | 0.21 mg | 2.14% |
| Fiber | 0.53 g | 2.13% |
| Magnesium | 8.03 mg | 2.01% |
| Copper | 0.04 mg | 1.86% |
| Vitamin B6 | 0.03 mg | 1.7% |
| Vitamin D | 0.18 µg | 1.2% |
| Potassium | 41.21 mg | 1.18% |
| Vitamin E | 0.17 mg | 1.11% |
