Chicken with White Wine Tarragon Cream Sauce
Chicken with White Wine Tarragon Cream Sauce is a main course that serves 4. Watching your figure? This gluten free and ketogenic recipe has 628 calories, 43g of protein, and 44g of fat per serving. For $3.37 per serving, this recipe covers 28% of your daily requirements of vitamins and minerals. Head to the store and pick up tarragon, cream, onion, and a few other things to make it today. 3 people have tried and liked this recipe. It is brought to you by Foodista. From preparation to the plate, this recipe takes approximately 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 65%. This score is good. Users who liked this recipe also liked Chicken with White Wine Tarragon Cream Sauce, Chicken Florentine with White Wine Cream Sauce, and Chicken and mushrooms in cream and white wine sauce.
- Serves: 4
- Time: 45 Mins
- Category: lunch, main course, main dish, dinner
- Health Rating: 20.0
Ingredients
| Image | Name | Qty | Metric | Price |
|---|---|---|---|---|
 |
butter | 2.0 | Tbsps | None |
 |
mushrooms | 1.0 | package | None |
 |
onion | 1.0 | large | None |
 |
garlic | 4.0 | servings | None |
 |
chicken breasts | 6.0 | None | |
 |
white wine | 3.0 | Tbsps | None |
 |
worcestershire sauce | 1.0 | Dash | None |
 |
cream | 690.0 | milliliters | None |
 |
tarragon | 1.0 | Dash | None |
butter
Qty: 2.0
Metric: Tbsps
Price: None
mushrooms
Qty: 1.0
Metric: package
Price: None
onion
Qty: 1.0
Metric: large
Price: None
garlic
Qty: 4.0
Metric: servings
Price: None
chicken breasts
Qty: 6.0
Metric:
Price: None
white wine
Qty: 3.0
Metric: Tbsps
Price: None
worcestershire sauce
Qty: 1.0
Metric: Dash
Price: None
cream
Qty: 690.0
Metric: milliliters
Price: None
tarragon
Qty: 1.0
Metric: Dash
Price: None
Instructions
Step 1: In large skillet saute onions, mushrooms, and garlic until lightly brown; add chicken breast and cook on medium high for 10 minutes or until chicken is done.
Ingredients:
- chicken breast
- mushrooms
- chicken
- garlic
- onion
Equipment:
- frying pan
Step 2: Remove chicken and place on a platter.
Ingredients:
- chicken
Step 3: Add white wine and cook until alcohol has burned off, about 2 minutes.
Ingredients:
- white wine
- alcohol
Step 4: Add Worchestershire sauce and sour cream and stir until combined.
Ingredients:
- sour cream
- sauce
Step 5: Pour sauce over chicken, sprinkle with tarragon and serve.
Ingredients:
- tarragon
- chicken
- sauce
Step 6: Excellent with biscuits, pasta or rice.
Ingredients:
- biscuits
- pasta
- rice
Dietary Information
- Gluten-Free
Nutrition Facts
| Nutrient | Amount | % Daily Needs |
|---|---|---|
| Calories | 627.74 kcal | 31.39% |
| Fat | 43.88 g | 67.5% |
| Saturated Fat | 22.08 g | 138.03% |
| Carbohydrates | 14.79 g | 4.93% |
| Net Carbohydrates | 13.51 g | 4.91% |
| Sugar | 8.76 g | 9.73% |
| Cholesterol | 225.52 mg | 75.17% |
| Sodium | 304.55 mg | 13.24% |
| Alcohol | 1.16 g | 100.0% |
| Alcohol % | 0.32 % | 100.0% |
| Protein | 42.67 g | 85.34% |
| Vitamin B3 | 19.98 mg | 99.91% |
| Selenium | 66.58 µg | 95.12% |
| Vitamin B6 | 1.49 mg | 74.66% |
| Phosphorus | 555.77 mg | 55.58% |
| Vitamin B2 | 0.71 mg | 41.63% |
| Vitamin B5 | 3.92 mg | 39.18% |
| Potassium | 1108.47 mg | 31.67% |
| Vitamin A | 1314.67 IU | 26.29% |
| Calcium | 204.28 mg | 20.43% |
| Magnesium | 73.07 mg | 18.27% |
| Vitamin B1 | 0.21 mg | 14.25% |
| Copper | 0.28 mg | 14.14% |
| Zinc | 1.97 mg | 13.17% |
| Vitamin B12 | 0.74 µg | 12.27% |
| Vitamin C | 8.64 mg | 10.47% |
| Manganese | 0.2 mg | 10.13% |
| Folate | 34.98 µg | 8.75% |
| Vitamin E | 1.16 mg | 7.72% |
| Iron | 1.29 mg | 7.14% |
| Fiber | 1.28 g | 5.14% |
| Vitamin K | 3.67 µg | 3.5% |
| Vitamin D | 0.28 µg | 1.88% |
