Bacon Wrapped Filet Mignon
You can never have too many side dish recipes, so give Bacon Wrapped Filet Mignon a try. This recipe serves 4 and costs 39 cents per serving. Watching your figure? This gluten free, dairy free, paleolithic, and primal recipe has 98 calories, 3g of protein, and 9g of fat per serving. Head to the store and pick up salt& pepper, bacon, garlic, and a few other things to make it today. 61 person have made this recipe and would make it again. From preparation to the plate, this recipe takes about 45 minutes. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 13%, which is not so outstanding. Users who liked this recipe also liked Bacon Wrapped Filet Mignon, Bacon Wrapped Filet Mignon, and Bacon Wrapped Filet Mignon.
- Serves: 4
- Time: 45 Mins
- Category: side dish
- Health Rating: 0.0
Ingredients
| Image | Name | Qty | Metric | Price |
|---|---|---|---|---|
 |
beef tenderloin steaks | 4.0 | inches | None |
 |
bacon | 4.0 | slices | None |
 |
garlic | 2.0 | large cloves | None |
 |
salt& pepper | 4.0 | servings | None |
beef tenderloin steaks
Qty: 4.0
Metric: inches
Price: None
bacon
Qty: 4.0
Metric: slices
Price: None
garlic
Qty: 2.0
Metric: large cloves
Price: None
salt& pepper
Qty: 4.0
Metric: servings
Price: None
Instructions
Step 1: Place the tenderloins on a large dish and wrap a slice of room temperature bacon around each filet, gently stretching the bacon if needed. Secure the ends of the bacon with a toothpick.
Ingredients:
- bacon
- wrap
Equipment:
- toothpicks
Step 2: Cut the garlic cloves in half and rub both sides of each filet with the cut ends of the garlic. Season well with salt and pepper on both sides.
Ingredients:
- salt and pepper
- whole garlic cloves
- garlic
- dry seasoning rub
Step 3: Pre-heat grill to very hot. With tongs, place each steak on the grill and for medium-rare cook for 3-4 minutes, rotating the steaks halfway through 90 degrees for nice grill marks.
Ingredients:
- steak
Equipment:
- grill
- tongs
Step 4: Turn the steaks over and cook another 3-4 minutes.
Ingredients:
- steak
Step 5: Remove from the grill and let rest loosely covered for 5 minutes before removing toothpicks and serving.
Equipment:
- toothpicks
- grill
Step 6: Serve as is or with sauted garlic mushrooms
Ingredients:
- mushrooms
- garlic
Dietary Information
- Gluten-Free
- Dairy-Free
Nutrition Facts
| Nutrient | Amount | % Daily Needs |
|---|---|---|
| Calories | 97.73 kcal | 4.89% |
| Fat | 8.89 g | 13.68% |
| Saturated Fat | 2.98 g | 18.64% |
| Carbohydrates | 0.78 g | 0.26% |
| Net Carbohydrates | 0.75 g | 0.27% |
| Sugar | 0.01 g | 0.02% |
| Cholesterol | 16.15 mg | 5.38% |
| Sodium | 341.08 mg | 14.83% |
| Alcohol | 0.0 g | 100.0% |
| Alcohol % | 0.0 % | 100.0% |
| Protein | 3.43 g | 6.86% |
| Selenium | 5.41 µg | 7.73% |
| Vitamin B3 | 1.06 mg | 5.29% |
| Vitamin B6 | 0.09 mg | 4.65% |
| Vitamin B1 | 0.07 mg | 4.37% |
| Phosphorus | 39.28 mg | 3.93% |
| Zinc | 0.38 mg | 2.52% |
| Vitamin B12 | 0.13 µg | 2.23% |
| Potassium | 58.61 mg | 1.67% |
| Vitamin B5 | 0.15 mg | 1.47% |
| Manganese | 0.03 mg | 1.41% |
| Vitamin B2 | 0.02 mg | 1.32% |
