
Apple Custard Pie With Oatmeal Crust
Apple Custard Pie With Oatmeal Crust might be just the dessert you are searching for. This recipe makes 10 servings with 604 calories, 7g of protein, and 19g of fat each. For 67 cents per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. 2 people have tried and liked this recipe. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a lacto ovo vegetarian diet. A mixture of milk, brown sugar, cinnamon, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 28%, which is not so spectacular. If you like this recipe, take a look at these similar recipes: Apple Custard Pie with Oatmeal Crust, Apple Custard Pie With Oatmeal Crust, and Apple Custard Pie With Oatmeal Crust.
- Serves: 10
- Time: 45 Mins
- Category: dessert
- Health Rating: 2.0
Ingredients
Image | Name | Qty | Metric | Price |
---|---|---|---|---|
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apples - & | 3.0 | None | |
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brown sugar | 220.0 | grams | None |
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butter | 200.0 | grams | None |
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cinnamon | 1.0 | teaspoon | None |
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eggs | 3.0 | None | |
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flour | 375.0 | grams | None |
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milk | 122.0 | milliliters | None |
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oats | 81.081 | grams | None |
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sugar | 400.0 | grams | None |
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vanilla extract | 0.5 | teaspoons | None |

apples - &
Qty: 3.0
Metric:
Price: None

brown sugar
Qty: 220.0
Metric: grams
Price: None

butter
Qty: 200.0
Metric: grams
Price: None

cinnamon
Qty: 1.0
Metric: teaspoon
Price: None

eggs
Qty: 3.0
Metric:
Price: None

flour
Qty: 375.0
Metric: grams
Price: None

milk
Qty: 122.0
Metric: milliliters
Price: None

oats
Qty: 81.081
Metric: grams
Price: None

sugar
Qty: 400.0
Metric: grams
Price: None

vanilla extract
Qty: 0.5
Metric: teaspoons
Price: None
Instructions
Step 1: Preheat Oven 350 degrees:In a food processor combine oats, flour, cinnamon and brown sugar and give a few good chops until oats are ground.In a bowl combine butter and add mixture from the food processor and mix until dough is crumbly.Butter the bottom of a pie plate and press the dough to the bottom and sides.
Ingredients:
- brown sugar
- cinnamon
- butter
- dough
- all purpose flour
- oats
Equipment:
- food processor
- bowl
- oven
Step 2: Place pan in the oven and bake 15 minutes or until crust is slightly golden.For the filling beat together eggs, cup sugar and vanilla. Beat in the milk until smooth.Arrange the apple wedges on the bottom of the crust and pour the filling into the crust.
Ingredients:
- vanilla
- apple
- crust
- sugar
- egg
- milk
Equipment:
- oven
- frying pan
Step 3: Sprinkle the combined topping on the pie and return to the oven for another 30-40 minutes, or until the filling is set.
Equipment:
- oven
Dietary Information
- Vegetarian
Nutrition Facts
Nutrient | Amount | % Daily Needs |
---|---|---|
Calories | 603.89 kcal | 30.19% |
Fat | 18.99 g | 29.21% |
Saturated Fat | 11.08 g | 69.28% |
Carbohydrates | 103.93 g | 34.64% |
Net Carbohydrates | 100.68 g | 36.61% |
Sugar | 67.8 g | 75.33% |
Cholesterol | 93.57 mg | 31.19% |
Sodium | 160.36 mg | 6.97% |
Alcohol | 0.07 g | 100.0% |
Alcohol % | 0.04 % | 100.0% |
Protein | 7.35 g | 14.71% |
Manganese | 0.62 mg | 31.22% |
Selenium | 20.05 µg | 28.64% |
Vitamin B1 | 0.35 mg | 23.61% |
Folate | 79.89 µg | 19.97% |
Vitamin B2 | 0.3 mg | 17.87% |
Iron | 2.58 mg | 14.32% |
Fiber | 3.25 g | 12.99% |
Vitamin A | 620.92 IU | 12.42% |
Phosphorus | 124.03 mg | 12.4% |
Vitamin B3 | 2.41 mg | 12.07% |
Magnesium | 27.74 mg | 6.94% |
Copper | 0.12 mg | 6.2% |
Calcium | 61.0 mg | 6.1% |
Vitamin B5 | 0.59 mg | 5.88% |
Potassium | 200.43 mg | 5.73% |
Zinc | 0.83 mg | 5.55% |
Vitamin E | 0.77 mg | 5.12% |
Vitamin B6 | 0.09 mg | 4.34% |
Vitamin B12 | 0.22 µg | 3.62% |
Vitamin C | 2.52 mg | 3.05% |
Vitamin K | 3.01 µg | 2.87% |
Vitamin D | 0.4 µg | 2.65% |