
Whole Wheat Banana Bread with Walnuts
Whole Wheat Banana Bread with Walnuts is a breakfast that serves 12. One serving contains 191 calories, 5g of protein, and 4g of fat. For 33 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. 1 person has tried and liked this recipe. This recipe from Foodista requires oil, brown sugar, flour, and eggs. It is a good option if you're following a lacto ovo vegetarian diet. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes. With a spoonacular score of 25%, this dish is rather bad. Try Whole Wheat Banana Bread with Walnuts, Whole Wheat Banana Pancakes with Walnuts, and Whole Wheat Bread with Raisins and Walnuts for similar recipes.
- Serves: 12
- Time: 75 Mins
- Category: morning meal, dessert, brunch, breakfast
- Health Rating: 4.0
Ingredients
Image | Name | Qty | Metric | Price |
---|---|---|---|---|
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baking powder | 0.5 | teaspoons | None |
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baking soda | 0.75 | teaspoons | None |
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bananas | 225.0 | grams | None |
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eggs | 2.0 | larges | None |
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flour | 125.0 | grams | None |
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brown sugar | 165.0 | grams | None |
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oil | 45.5 | grams | None |
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greek yogurt | 50.0 | milliliters | None |
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salt | 0.5 | teaspoons | None |
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vanilla extract | 1.0 | teaspoon | None |
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walnuts | 58.5 | grams | None |

baking powder
Qty: 0.5
Metric: teaspoons
Price: None

baking soda
Qty: 0.75
Metric: teaspoons
Price: None

bananas
Qty: 225.0
Metric: grams
Price: None

eggs
Qty: 2.0
Metric: larges
Price: None

flour
Qty: 125.0
Metric: grams
Price: None

brown sugar
Qty: 165.0
Metric: grams
Price: None

oil
Qty: 45.5
Metric: grams
Price: None

greek yogurt
Qty: 50.0
Metric: milliliters
Price: None

salt
Qty: 0.5
Metric: teaspoons
Price: None

vanilla extract
Qty: 1.0
Metric: teaspoon
Price: None

walnuts
Qty: 58.5
Metric: grams
Price: None
Instructions
Step 1: Preheat oven to 350 degrees F.Lightly grease and flour a 9" by 5" loaf pan. Set aside.In a large mixing bowl, whisk together the dry ingredients (flour, baking soda, baking powder, salt and cinnamon).In another mixing bowl, mix together the wet ingredients (mashed bananas, oil, yogurt, vanilla and eggs).
Ingredients:
- mashed banana
- baking powder
- baking soda
- cinnamon
- vanilla
- yogurt
- all purpose flour
- egg
- salt
- cooking oil
Equipment:
- mixing bowl
- loaf pan
- whisk
- oven
Step 2: Add sugar, chopped walnuts and mix well.Stir in the wet ingredients into the dry ingredients.
Ingredients:
- walnut pieces
- sugar
Step 3: Pour the batter into the prepared loaf pan.
Equipment:
- loaf pan
Step 4: Bake the bread for 45 to 50 minutes or until the toothpick inserted in the center of the bread comes out clean and the top is golden brown.Cool the bread in the pan to room temperature.
Ingredients:
- bread
Equipment:
- toothpicks
- oven
- frying pan
Dietary Information
- Vegetarian
Nutrition Facts
Nutrient | Amount | % Daily Needs |
---|---|---|
Calories | 190.67 kcal | 9.53% |
Fat | 4.42 g | 6.8% |
Saturated Fat | 0.65 g | 4.05% |
Carbohydrates | 34.39 g | 11.46% |
Net Carbohydrates | 32.07 g | 11.66% |
Sugar | 16.03 g | 17.81% |
Cholesterol | 31.21 mg | 10.4% |
Sodium | 202.65 mg | 8.81% |
Alcohol | 0.11 g | 100.0% |
Alcohol % | 0.19 % | 100.0% |
Protein | 4.96 g | 9.93% |
Manganese | 0.72 mg | 35.83% |
Selenium | 13.29 µg | 18.99% |
Vitamin B1 | 0.16 mg | 10.89% |
Phosphorus | 96.57 mg | 9.66% |
Folate | 37.44 µg | 9.36% |
Fiber | 2.32 g | 9.27% |
Vitamin B2 | 0.14 mg | 8.37% |
Vitamin B6 | 0.17 mg | 8.32% |
Copper | 0.17 mg | 8.26% |
Magnesium | 32.45 mg | 8.11% |
Iron | 1.34 mg | 7.42% |
Vitamin B3 | 1.37 mg | 6.85% |
Potassium | 180.32 mg | 5.15% |
Vitamin A | 251.58 IU | 5.03% |
Zinc | 0.66 mg | 4.42% |
Calcium | 42.22 mg | 4.22% |
Vitamin B5 | 0.36 mg | 3.62% |
Vitamin C | 2.09 mg | 2.53% |
Vitamin B12 | 0.1 µg | 1.72% |
Vitamin E | 0.22 mg | 1.45% |
Vitamin D | 0.17 µg | 1.11% |