
White cake with marzipan and almonds
If you have approximately 45 minutes to spend in the kitchen, White cake with marzipan and almonds might be a great lacto ovo vegetarian recipe to try. This dessert has 442 calories, 6g of protein, and 24g of fat per serving. For 92 cents per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 10. Only a few people made this recipe, and 9 would say it hit the spot. Head to the store and pick up flour, egg whites, marzipan, and a few other things to make it today. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 29%, which is not so super. If you like this recipe, you might also like recipes such as Christmas stollen with almonds & marzipan, Homemade Marzipan (Boiled Marzipan), and German Marzipan Apple Cake.
- Serves: 10
- Time: 45 Mins
- Category: dessert
- Health Rating: 2.0
Ingredients
Image | Name | Qty | Metric | Price |
---|---|---|---|---|
![]() |
almonds | 50.0 | grams | None |
![]() |
amaretto liqueur | 1.0 | Tb | None |
![]() |
baking powder | 3.0 | teaspoons | None |
![]() |
butter | 227.0 | grams | None |
![]() |
cornstarch | 1.0 | Tb | None |
![]() |
egg whites | 4.0 | larges | None |
![]() |
flour | 250.0 | grams | None |
![]() |
marzipan | 100.0 | grams | None |
![]() |
sugar | 250.0 | grams | None |

almonds
Qty: 50.0
Metric: grams
Price: None

amaretto liqueur
Qty: 1.0
Metric: Tb
Price: None

baking powder
Qty: 3.0
Metric: teaspoons
Price: None

butter
Qty: 227.0
Metric: grams
Price: None

cornstarch
Qty: 1.0
Metric: Tb
Price: None

egg whites
Qty: 4.0
Metric: larges
Price: None

flour
Qty: 250.0
Metric: grams
Price: None

marzipan
Qty: 100.0
Metric: grams
Price: None

sugar
Qty: 250.0
Metric: grams
Price: None
Instructions
Step 1: Beat egg whites and only 2 tablespoons of sugar into stiff peaks.
Ingredients:
- egg whites
- sugar
Step 2: Mix the remaining sugar, flour, corn starch and baking powder in a separate bowl.Sift the flour and sugar mixture into the egg whites; stir very gently the mixture until smooth.Stir in the melted butter.
Ingredients:
- baking powder
- corn starch
- egg whites
- butter
- all purpose flour
- sugar
Equipment:
- bowl
Step 3: Add half of the marzipan and amaretto, mix and combine.
Ingredients:
- amaretto liqueur
- marzipan
Step 4: Pour the mixture into a suitable silicon mould (or regular round shape greased and sprinkled with bread crumbs).
Ingredients:
- breadcrumbs
Step 5: Sprinkle the top with the rest of the marzipan and sliced almonds.
Ingredients:
- sliced almonds
- marzipan
Step 6: Bake the cake in the oven at 180C for 30 - 40 minutes or until done (the trick with a toothpick).
Equipment:
- toothpicks
- oven
Step 7: Let it completely cool in the mould, then turn onto a serving plate.
Dietary Information
- Vegetarian
Nutrition Facts
Nutrient | Amount | % Daily Needs |
---|---|---|
Calories | 441.83 kcal | 22.09% |
Fat | 23.91 g | 36.78% |
Saturated Fat | 12.11 g | 75.68% |
Carbohydrates | 51.75 g | 17.25% |
Net Carbohydrates | 50.14 g | 18.23% |
Sugar | 29.83 g | 33.14% |
Cholesterol | 48.81 mg | 16.27% |
Sodium | 299.36 mg | 13.02% |
Alcohol | 0.39 g | 100.0% |
Alcohol % | 0.47 % | 100.0% |
Protein | 6.38 g | 12.76% |
Manganese | 0.44 mg | 21.9% |
Vitamin E | 3.02 mg | 20.14% |
Selenium | 11.83 µg | 16.89% |
Vitamin B2 | 0.29 mg | 16.83% |
Vitamin B1 | 0.22 mg | 14.61% |
Folate | 55.16 µg | 13.79% |
Vitamin A | 568.57 IU | 11.37% |
Phosphorus | 108.96 mg | 10.9% |
Vitamin B3 | 2.03 mg | 10.13% |
Calcium | 100.26 mg | 10.03% |
Iron | 1.7 mg | 9.44% |
Magnesium | 35.3 mg | 8.82% |
Copper | 0.14 mg | 6.92% |
Fiber | 1.61 g | 6.44% |
Zinc | 0.51 mg | 3.39% |
Potassium | 118.58 mg | 3.39% |
Vitamin B5 | 0.21 mg | 2.13% |
Vitamin K | 1.66 µg | 1.58% |
Vitamin B6 | 0.02 mg | 1.16% |