
Vegan Dirty Chai Pudding
Vegan Dirty Chai Pudding requires roughly 45 minutes from start to finish. This recipe makes 6 servings with 424 calories, 9g of protein, and 24g of fat each. For $2.96 per serving, this recipe covers 20% of your daily requirements of vitamins and minerals. 6 people found this recipe to be yummy and satisfying. Only a few people really liked this dessert. This recipe from Foodista requires chai spice blend, vanilla, cardamom, and espresso grounds. It is a good option if you're following a gluten free and dairy free diet. All things considered, we decided this recipe deserves a spoonacular score of 77%. This score is solid. If you like this recipe, you might also like recipes such as Dirty Chai Tapioca Pudding with Oatmeal Raisin Cookie Crumble, Creamy Chai-Spiced Vegan Rice Pudding, and Dirty Chai.
- Serves: 6
- Time: 45 Mins
- Category: dessert
- Health Rating: 33.0
Ingredients
Image | Name | Qty | Metric | Price |
---|---|---|---|---|
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pudding | 6.0 | servings | None |
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avocados | 4.0 | larges | None |
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agave nectar | 110.0 | milliliters | None |
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cocoa powder | 57.333 | grams | None |
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chocolate almond milk | 6.0 | Tbsps | None |
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vanilla | 2.0 | teaspoons | None |
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sea salt | 2.0 | pinches | None |
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espresso grounds | 1.0 | teaspoon | None |
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chai spice blend | 1.0 | teaspoon | None |
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cinnamon | 2.0 | teaspoons | None |
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cardamom | 2.0 | teaspoons | None |
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ginger | 1.0 | teaspoon | None |
![]() |
nutmeg | 0.5 | teaspoons | None |

pudding
Qty: 6.0
Metric: servings
Price: None

avocados
Qty: 4.0
Metric: larges
Price: None

agave nectar
Qty: 110.0
Metric: milliliters
Price: None

cocoa powder
Qty: 57.333
Metric: grams
Price: None

chocolate almond milk
Qty: 6.0
Metric: Tbsps
Price: None

vanilla
Qty: 2.0
Metric: teaspoons
Price: None

sea salt
Qty: 2.0
Metric: pinches
Price: None

espresso grounds
Qty: 1.0
Metric: teaspoon
Price: None

chai spice blend
Qty: 1.0
Metric: teaspoon
Price: None

cinnamon
Qty: 2.0
Metric: teaspoons
Price: None

cardamom
Qty: 2.0
Metric: teaspoons
Price: None

ginger
Qty: 1.0
Metric: teaspoon
Price: None

nutmeg
Qty: 0.5
Metric: teaspoons
Price: None
Instructions
Step 1: Scoop the avocado into a food processor or blender. Measure in the agave nectar, cocoa powder, almond milk, vanilla and sea salt. Pulse and blend until silky smooth, scraping down sides as needed.
Ingredients:
- agave
- cocoa powder
- almond milk
- sea salt
- avocado
- vanilla
Equipment:
- food processor
- blender
Step 2: Scrape into a large bowl and stir in the espresso grounds and chai spice mix. Taste and adjust espresso and chai flavoring as desired.
Ingredients:
- chai spice
- espresso
- chai
Equipment:
- bowl
Step 3: Scoop into smaller ramekins, cover with plastic wrap and refrigerate for 30 minutes or overnight to set.
Ingredients:
- wrap
Equipment:
- plastic wrap
- ramekin
Step 4: Notes
Step 5: * Agave Nectar can be substituted with maple syrup. If you do this, you may need to decrease the amount of almond milk you use to keep the pudding thick.
Ingredients:
- agave
- almond milk
- maple syrup
Dietary Information
- Gluten-Free
- Dairy-Free
Nutrition Facts
Nutrient | Amount | % Daily Needs |
---|---|---|
Calories | 424.44 kcal | 21.22% |
Fat | 24.22 g | 37.27% |
Saturated Fat | 4.71 g | 29.44% |
Carbohydrates | 52.02 g | 17.34% |
Net Carbohydrates | 36.21 g | 13.17% |
Sugar | 28.49 g | 31.65% |
Cholesterol | 0.0 mg | 0.0% |
Sodium | 167.95 mg | 7.3% |
Alcohol | 0.48 g | 100.0% |
Alcohol % | 0.2 % | 100.0% |
Caffeine | 22.33 mg | 7.44% |
Protein | 8.68 g | 17.36% |
Fiber | 15.81 g | 63.24% |
Manganese | 1.0 mg | 49.82% |
Vitamin K | 44.1 µg | 42.0% |
Copper | 0.64 mg | 31.96% |
Folate | 121.64 µg | 30.41% |
Vitamin B2 | 0.5 mg | 29.59% |
Potassium | 834.34 mg | 23.84% |
Calcium | 237.45 mg | 23.74% |
Magnesium | 94.47 mg | 23.62% |
Vitamin E | 3.32 mg | 22.11% |
Vitamin B6 | 0.42 mg | 21.08% |
Vitamin C | 16.75 mg | 20.31% |
Vitamin B5 | 1.91 mg | 19.07% |
Iron | 2.93 mg | 16.27% |
Phosphorus | 145.04 mg | 14.5% |
Vitamin B3 | 2.79 mg | 13.95% |
Zinc | 1.63 mg | 10.88% |
Vitamin B1 | 0.13 mg | 8.35% |
Vitamin D | 0.94 µg | 6.25% |
Vitamin A | 229.37 IU | 4.59% |
Selenium | 2.33 µg | 3.33% |
Vitamin B12 | 0.19 µg | 3.13% |