
Spiced Chicken With Black Bean and Mango Salsa
You can never have too many Mexican recipes, so give Spiced Chicken With Black Bean and Mango Salsan a try. This recipe makes 4 servings with 689 calories, 56g of protein, and 32g of fat each. For $6.24 per serving, this recipe covers 42% of your daily requirements of vitamins and minerals. It works well as a pricey main course. This recipe is liked by 1 foodies and cooks. It is a good option if you're following a gluten free and dairy free diet. A mixture of onion, ground cumin, kosher salt, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is brought to you by Foodista. From preparation to the plate, this recipe takes approximately 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 76%, which is solid. Similar recipes include Spiced Tilapia With Mango Black Bean Salsa, QUICK AND EASY AND SUPER SKINNY: SOUTHWESTERN SPICED SALMON WITH BLACK BEAN, CUCUMBER AND MANGO SALSA, and Grilled Chicken with Black Bean Mango Salsa Skinnytaste.
- Serves: 4
- Time: 45 Mins
- Category: lunch, main course, main dish, dinner
- Health Rating: 47.0
Ingredients
Image | Name | Qty | Metric | Price |
---|---|---|---|---|
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chicken thighs | 8.0 | None | |
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ground cumin | 1.0 | Tbsp | None |
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pepper | 0.5 | Tbsps | None |
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kosher salt | 0.5 | Tbsps | None |
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ground oregano | 0.5 | Tbsps | None |
![]() |
thyme | 0.5 | Tbsps | None |
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chili powder | 0.5 | Tbsps | None |
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cayenne pepper | 0.5 | teaspoons | None |
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paprika | 0.5 | Tbsps | None |
![]() |
olive oil | 4.0 | servings | None |
![]() |
salsa | 4.0 | servings | None |
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black beans | 425.243 | grams | None |
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cloes garlic | 4.0 | None | |
![]() |
ginger | 0.5 | teaspoons | None |
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vine tomatoes | 2.0 | None | |
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persian cucumber | 1.0 | None | |
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mango | 1.0 | None | |
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onion | 1.0 | small | None |
![]() |
serrano pepper | 1.0 | None | |
![]() |
lime zest | 2.0 | None |

chicken thighs
Qty: 8.0
Metric:
Price: None

ground cumin
Qty: 1.0
Metric: Tbsp
Price: None

pepper
Qty: 0.5
Metric: Tbsps
Price: None

kosher salt
Qty: 0.5
Metric: Tbsps
Price: None

ground oregano
Qty: 0.5
Metric: Tbsps
Price: None

thyme
Qty: 0.5
Metric: Tbsps
Price: None

chili powder
Qty: 0.5
Metric: Tbsps
Price: None

cayenne pepper
Qty: 0.5
Metric: teaspoons
Price: None

paprika
Qty: 0.5
Metric: Tbsps
Price: None

olive oil
Qty: 4.0
Metric: servings
Price: None

salsa
Qty: 4.0
Metric: servings
Price: None

black beans
Qty: 425.243
Metric: grams
Price: None

cloes garlic
Qty: 4.0
Metric:
Price: None

ginger
Qty: 0.5
Metric: teaspoons
Price: None

vine tomatoes
Qty: 2.0
Metric:
Price: None

persian cucumber
Qty: 1.0
Metric:
Price: None

mango
Qty: 1.0
Metric:
Price: None

onion
Qty: 1.0
Metric: small
Price: None

serrano pepper
Qty: 1.0
Metric:
Price: None

lime zest
Qty: 2.0
Metric:
Price: None
Instructions
Step 1: Preheat the oven to 375 degrees.
Equipment:
- oven
Step 2: On a small plate, toss together the dried spices until evenly mixed and press both sides of the chicken into the spices to coat. Set aside.
Ingredients:
- chicken
- spices
Step 3: Drizzle a bit of olive oil into a stove top grill pan or frying pan over medium high heat. Once hot, sear both sides of the chicken, approximately 1-2 minutes per side. Immediately slide the pan into the oven.
Ingredients:
- olive oil
- chicken
Equipment:
- frying pan
- grill pan
- stove
- oven
Step 4: Bake for 10-15 minutes or until the juices run clear.
Equipment:
- oven
Step 5: As the chicken cooks, carefully mix together the ingredients for salsa, adding more olive oil to taste. Salt to taste before serving with the chicken.
Ingredients:
- olive oil
- chicken
- salsa
- salt
Dietary Information
- Gluten-Free
- Dairy-Free
Nutrition Facts
Nutrient | Amount | % Daily Needs |
---|---|---|
Calories | 689.03 kcal | 34.45% |
Fat | 31.85 g | 49.0% |
Saturated Fat | 5.55 g | 34.67% |
Carbohydrates | 48.25 g | 16.08% |
Net Carbohydrates | 33.75 g | 12.27% |
Sugar | 12.24 g | 13.61% |
Cholesterol | 214.7 mg | 71.57% |
Sodium | 1504.89 mg | 65.43% |
Alcohol | 0.0 g | 100.0% |
Alcohol % | 0.0 % | 100.0% |
Protein | 55.96 g | 111.92% |
Selenium | 54.15 µg | 77.35% |
Vitamin B3 | 14.74 mg | 73.72% |
Vitamin B6 | 1.41 mg | 70.41% |
Phosphorus | 643.42 mg | 64.34% |
Fiber | 14.51 g | 58.04% |
Folate | 213.65 µg | 53.41% |
Vitamin C | 42.25 mg | 51.22% |
Manganese | 1.0 mg | 50.23% |
Vitamin A | 2217.05 IU | 44.34% |
Vitamin K | 45.98 µg | 43.79% |
Potassium | 1452.55 mg | 41.5% |
Magnesium | 163.92 mg | 40.98% |
Iron | 7.21 mg | 40.03% |
Vitamin B1 | 0.56 mg | 37.65% |
Vitamin E | 5.6 mg | 37.33% |
Zinc | 5.21 mg | 34.74% |
Vitamin B5 | 3.4 mg | 34.02% |
Vitamin B2 | 0.56 mg | 33.04% |
Copper | 0.56 mg | 28.11% |
Vitamin B12 | 1.45 µg | 24.11% |
Calcium | 138.36 mg | 13.84% |