Orange Scented Onigiri

The recipe Orange Scented Onigiri can be made in approximately 45 minutes. Watching your figure? This gluten free and dairy free recipe has 524 calories, 11g of protein, and 9g of fat per serving. For $1.47 per serving, this recipe covers 17% of your daily requirements of vitamins and minerals. This recipe serves 2. 1 person has made this recipe and would make it again. It works well as a side dish. This recipe from Foodista requires spring onion, cloves, water, and golden raisin. Taking all factors into account, this recipe earns a spoonacular score of 66%, which is solid. Similar recipes include Orange-Scented Bittersweet Chocolate Cake with Candied Blood Orange Compote, Orange Scented Bomboloni with Pastry Cream and Chocolate Orange Dipping Sauce, and Sunkist Orange Caprese Bites with Orange Scented Herb Oil.

  • Serves: 2
  • Time: 45 Mins
  • Category: side dish
  • Health Rating: 24.0

Ingredients


Table
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Instructions

Step 1: Preheat the frying pan with oil and saute Onion, Garlic, Cloves, Cinnamon and Cardamon until the onion slices turned soft and slightly golden brown.

Ingredients:

  • cardamom
  • cinnamon
  • clove
  • garlic
  • onion
  • cooking oil

Equipment:

  • frying pan

Step 2: Toss in shredded Orange peel and saute it for another 10 seconds before adding in the rice and chicken stock powder, stir well until the rice is coated with oil.

Ingredients:

  • chicken stock powder
  • orange zest
  • rice
  • cooking oil

Step 3: Transfer the rice into rice cooker or thermal pot, add in orange juice and water then cook until the rice is done.

Ingredients:

  • orange juice
  • water
  • rice

Equipment:

  • rice cooker
  • pot

Step 4: Open the cooker lid, stir in golden raisins, cover and let it stand for another 5 minutes.

Ingredients:

  • golden raisins

Step 5: To serve, remove the spices(Garlic, Cloves, Cinnamon and Cardamom) from the cooked rice then using a folk to fluff in almond flakes and spring onion till well mixed.

Ingredients:

  • sliced almonds
  • spring onions
  • cooked rice
  • cardamom
  • cinnamon
  • clove
  • garlic
  • spices

Step 6: Spoon the rice mixture into "heart shape" sushi mould and shaped into "Onigiri(rice ball)".

Ingredients:

  • rice


Dietary Information

  • Gluten-Free
  • Dairy-Free

Nutrition Facts

NutrientAmount% Daily Needs
Calories524.16 kcal26.21%
Fat8.58 g13.2%
Saturated Fat1.07 g6.66%
Carbohydrates103.55 g34.52%
Net Carbohydrates96.08 g34.94%
Sugar16.09 g17.88%
Cholesterol0.13 mg0.04%
Sodium257.8 mg11.21%
Alcohol0.0 g100.0%
Alcohol %0.0 %100.0%
Protein10.57 g21.15%
Manganese3.06 mg152.8%
Fiber7.46 g29.86%
Vitamin C21.23 mg25.73%
Selenium15.57 µg22.24%
Copper0.42 mg21.21%
Phosphorus197.83 mg19.78%
Vitamin B60.39 mg19.35%
Vitamin E2.81 mg18.72%
Magnesium72.95 mg18.24%
Calcium145.73 mg14.57%
Potassium505.74 mg14.45%
Iron2.48 mg13.75%
Vitamin B51.24 mg12.37%
Zinc1.77 mg11.82%
Vitamin B20.2 mg11.57%
Vitamin B32.31 mg11.54%
Vitamin B10.15 mg9.86%
Vitamin A457.75 IU9.16%
Folate31.33 µg7.83%
Vitamin K7.61 µg7.25%