
Nearly Famous Chicken Tortilla Soup
Nearly Famous Chicken Tortilla Soup takes approximately 45 minutes from beginning to end. This recipe serves 4. For $4.4 per serving, this recipe covers 47% of your daily requirements of vitamins and minerals. One portion of this dish contains around 42g of protein, 52g of fat, and a total of 915 calories. 1 person were impressed by this recipe. Head to the store and pick up chili powder, cayenne pepper, avocados, and a few other things to make it today. It is perfect for Autumn. It works well as a rather pricey main course. It is brought to you by Foodista. It is a good option if you're following a gluten free diet. All things considered, we decided this recipe deserves a spoonacular score of 78%. This score is solid. Similar recipes are Dionicia's Famous Chicken Tortilla Soup, Adam's Famous Tortilla Soup, and Jane Fox's Famous Tortilla Soup.
- Serves: 4
- Time: 45 Mins
- Category: lunch, soup, main course, main dish, dinner
- Health Rating: 52.0
Ingredients
Image | Name | Qty | Metric | Price |
---|---|---|---|---|
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olive oil | 2.0 | Tbsps | None |
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onion | 1.0 | small | None |
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cilantro | 10.667 | grams | None |
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garlic | 3.0 | cloves | None |
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tomatoes | 396.893 | grams | None |
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chicken broth | 940.0 | milliliters | None |
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cumin | 0.75 | Tbsps | None |
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chili powder | 0.5 | Tbsps | None |
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cayenne pepper | 0.25 | teaspoons | None |
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bay leaves | 2.0 | None | |
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carrots | 2.0 | None | |
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chicken breasts | 2.0 | None | |
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salt | 0.75 | teaspoons | None |
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bell pepper | 4.0 | servings | None |
![]() |
cheddar cheese | 113.0 | grams | None |
![]() |
avocados | 2.0 | None | |
![]() |
tortilla chips | 1.0 | Bag | None |

olive oil
Qty: 2.0
Metric: Tbsps
Price: None

onion
Qty: 1.0
Metric: small
Price: None

cilantro
Qty: 10.667
Metric: grams
Price: None

garlic
Qty: 3.0
Metric: cloves
Price: None

tomatoes
Qty: 396.893
Metric: grams
Price: None

chicken broth
Qty: 940.0
Metric: milliliters
Price: None

cumin
Qty: 0.75
Metric: Tbsps
Price: None

chili powder
Qty: 0.5
Metric: Tbsps
Price: None

cayenne pepper
Qty: 0.25
Metric: teaspoons
Price: None

bay leaves
Qty: 2.0
Metric:
Price: None

carrots
Qty: 2.0
Metric:
Price: None

chicken breasts
Qty: 2.0
Metric:
Price: None

salt
Qty: 0.75
Metric: teaspoons
Price: None

bell pepper
Qty: 4.0
Metric: servings
Price: None

cheddar cheese
Qty: 113.0
Metric: grams
Price: None

avocados
Qty: 2.0
Metric:
Price: None

tortilla chips
Qty: 1.0
Metric: Bag
Price: None
Instructions
Step 1: In a large stock pot, heat the oil over high.
Ingredients:
- stock
- cooking oil
Equipment:
- pot
Step 2: Add onions, 1/3 cup cilantro and garlic, saut 3 minutes.
Ingredients:
- cilantro
- garlic
- onion
Step 3: Stir in tomatoes and spices, then bring to a boil.
Ingredients:
- tomato
- spices
Step 4: Add the broth, carrots and chicken. Return to a boil, then reduce heat to medium and cook another 10-12 minutes.
Ingredients:
- carrot
- chicken
- broth
Step 5: Stir in half the cheese and 1 cup crushed tortilla chips.
Ingredients:
- tortilla chips
- cheese
Step 6: Ladle into bowls and top with remaining cheese, fresh cilantro, fresh avocado, and more tortilla chip pieces.
Ingredients:
- fresh cilantro
- tortilla
- avocado
- cheese
Equipment:
- bowl
- ladle
Step 7: Serves 4+.
Step 8: This is a great recipe for leftover chicken or a rotisserie chicken. Just add it in at the very end to warm it up!
Ingredients:
- rotisserie chicken
- chicken
Dietary Information
- Gluten-Free
Nutrition Facts
Nutrient | Amount | % Daily Needs |
---|---|---|
Calories | 915.14 kcal | 45.76% |
Fat | 51.78 g | 79.66% |
Saturated Fat | 11.52 g | 71.97% |
Carbohydrates | 77.97 g | 25.99% |
Net Carbohydrates | 62.7 g | 22.8% |
Sugar | 10.21 g | 11.34% |
Cholesterol | 105.27 mg | 35.09% |
Sodium | 2072.47 mg | 90.11% |
Alcohol | 0.0 g | 100.0% |
Alcohol % | 0.0 % | 100.0% |
Protein | 42.15 g | 84.3% |
Vitamin A | 8561.14 IU | 171.22% |
Vitamin C | 120.72 mg | 146.33% |
Vitamin B6 | 1.72 mg | 85.75% |
Vitamin B3 | 16.7 mg | 83.48% |
Selenium | 49.83 µg | 71.18% |
Phosphorus | 671.01 mg | 67.1% |
Fiber | 15.28 g | 61.1% |
Vitamin K | 62.62 µg | 59.64% |
Vitamin E | 8.93 mg | 59.56% |
Potassium | 1643.44 mg | 46.96% |
Vitamin B5 | 4.56 mg | 45.61% |
Vitamin B2 | 0.72 mg | 42.52% |
Magnesium | 166.2 mg | 41.55% |
Folate | 154.85 µg | 38.71% |
Calcium | 379.89 mg | 37.99% |
Manganese | 0.61 mg | 30.39% |
Vitamin B1 | 0.44 mg | 29.02% |
Zinc | 4.14 mg | 27.62% |
Iron | 4.85 mg | 26.96% |
Copper | 0.48 mg | 23.83% |
Vitamin B12 | 0.57 µg | 9.54% |
Vitamin D | 0.28 µg | 1.88% |