
Mama Mia's Minestrone
You can never have too many main course recipes, so give Mama Mia's Minestrone a try. This recipe makes 8 servings with 202 calories, 14g of protein, and 9g of fat each. For 91 cents per serving, this recipe covers 11% of your daily requirements of vitamins and minerals. This recipe is typical of Mediterranean cuisine. This recipe is liked by 1 foodies and cooks. This recipe from Foodista requires cut grean beans, northern beans, cabbage, and beef broth. From preparation to the plate, this recipe takes about 45 minutes. With a spoonacular score of 45%, this dish is solid. Lasagna (Mama mia!), Mamma Mian Italian Stew, and Shrimp Fettuccine Alfredo, Mamma Mia that's good are very similar to this recipe.
- Serves: 8
- Time: 45 Mins
- Category: lunch, soup, main course, main dish, dinner
- Health Rating: 8.0
Ingredients
Image | Name | Qty | Metric | Price |
---|---|---|---|---|
![]() |
bacon | 1.0 | slice | None |
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basil | 0.5 | teaspoons | None |
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cabbage | 140.0 | milliliters | None |
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beef broth | 56.699 | grams | None |
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carrots | 64.0 | grams | None |
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celery | 25.25 | grams | None |
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northern beans | 28.35 | grams | None |
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macaroni | 105.0 | grams | None |
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cut grean beans | 28.35 | grams | None |
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onion | 1.0 | None | |
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oregano | 0.25 | teaspoons | None |
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parmesan cheese | 8.0 | servings | None |
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stewed tomatoes | 56.699 | grams | None |
![]() |
thyme | 0.5 | teaspoons | None |
![]() |
tomato juice | 56.699 | grams | None |
![]() |
water | 3.0 | Tbsps | None |

bacon
Qty: 1.0
Metric: slice
Price: None

basil
Qty: 0.5
Metric: teaspoons
Price: None

cabbage
Qty: 140.0
Metric: milliliters
Price: None

beef broth
Qty: 56.699
Metric: grams
Price: None

carrots
Qty: 64.0
Metric: grams
Price: None

celery
Qty: 25.25
Metric: grams
Price: None

northern beans
Qty: 28.35
Metric: grams
Price: None

macaroni
Qty: 105.0
Metric: grams
Price: None

cut grean beans
Qty: 28.35
Metric: grams
Price: None

onion
Qty: 1.0
Metric:
Price: None

oregano
Qty: 0.25
Metric: teaspoons
Price: None

parmesan cheese
Qty: 8.0
Metric: servings
Price: None

stewed tomatoes
Qty: 56.699
Metric: grams
Price: None

thyme
Qty: 0.5
Metric: teaspoons
Price: None

tomato juice
Qty: 56.699
Metric: grams
Price: None

water
Qty: 3.0
Metric: Tbsps
Price: None
Instructions
Step 1: Cook bacon in a saute pan.
Ingredients:
- bacon
Equipment:
- frying pan
Step 2: Remove from pan, reserving bacon grease.
Ingredients:
- bacon drippings
Equipment:
- frying pan
Step 3: Saute the onion and celery in bacon grease until tender.
Ingredients:
- bacon drippings
- celery
- onion
Step 4: Add bacon, celery, and onion to soup pot.
Ingredients:
- celery
- bacon
- onion
- soup
Equipment:
- pot
Step 5: Add all the remaining ingredients except the pasta.Bring to a boil, then reduce to a simmer. Simmer until vegetables are tender.
Ingredients:
- vegetable
- pasta
Step 6: Add macaroni and cook until it is tender. Top each bowl with Parmesan cheese to serve.
Ingredients:
- parmesan
- macaroni
Equipment:
- bowl
Dietary Information
Nutrition Facts
Nutrient | Amount | % Daily Needs |
---|---|---|
Calories | 201.72 kcal | 10.09% |
Fat | 9.17 g | 14.11% |
Saturated Fat | 5.36 g | 33.5% |
Carbohydrates | 15.99 g | 5.33% |
Net Carbohydrates | 14.08 g | 5.12% |
Sugar | 2.72 g | 3.02% |
Cholesterol | 22.22 mg | 7.41% |
Sodium | 563.31 mg | 24.49% |
Alcohol | 0.0 g | 100.0% |
Alcohol % | 0.0 % | 100.0% |
Protein | 13.9 g | 27.8% |
Calcium | 383.09 mg | 38.31% |
Vitamin A | 1638.19 IU | 32.76% |
Phosphorus | 261.09 mg | 26.11% |
Selenium | 16.02 µg | 22.89% |
Vitamin K | 16.82 µg | 16.02% |
Vitamin C | 10.2 mg | 12.36% |
Manganese | 0.23 mg | 11.43% |
Vitamin B2 | 0.14 mg | 8.09% |
Zinc | 1.2 mg | 8.01% |
Magnesium | 30.84 mg | 7.71% |
Fiber | 1.92 g | 7.67% |
Folate | 26.04 µg | 6.51% |
Vitamin B12 | 0.38 µg | 6.31% |
Vitamin B6 | 0.12 mg | 6.13% |
Potassium | 208.04 mg | 5.94% |
Iron | 0.93 mg | 5.15% |
Copper | 0.1 mg | 4.81% |
Vitamin B1 | 0.07 mg | 4.57% |
Vitamin B3 | 0.78 mg | 3.91% |
Vitamin B5 | 0.33 mg | 3.31% |
Vitamin E | 0.34 mg | 2.28% |
Vitamin D | 0.16 µg | 1.07% |