Fruit Loop Whoopie Pies

Fruit Loop Whoopie Pies might be just the dessert you are searching for. This recipe serves 20 and costs 67 cents per serving. One serving contains 317 calories, 4g of protein, and 13g of fat. 1 person has tried and liked this recipe. Head to the store and pick up vanilla, eggs, vegetable shortening, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes. It is brought to you by Foodista. Overall, this recipe earns a not so great spoonacular score of 12%. Similar recipes are Fruit Loop Cereal Bars, Skinny Minny Lemon Poppy Seed Bread (fruit Loop Bread), and Whoopie Pies.

  • Serves: 20
  • Time: 45 Mins
  • Category: dessert
  • Health Rating: 1.0

Ingredients


Table
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Instructions

Step 1: Preheat Oven to 35

Equipment:

  • oven

Step 2: Line a baking sheet with parchment paper and spray with cooking oil; set aside.

Ingredients:

  • cooking oil

Equipment:

  • baking paper
  • baking sheet

Step 3: In a large bowl cream together the sugar with cup shortening using an electric mixer.

Ingredients:

  • shortening
  • cream
  • sugar

Equipment:

  • hand mixer
  • bowl

Step 4: Add eggs and continue to mix until well combined.

Ingredients:

  • egg

Step 5: Add flour, baking soda, salt, buttermilk, vanilla and cardamon and blend on low speed for one minute. Increase speed to medium and continue to mix for an additional two minutes ensuring to scrape down the sides.

Ingredients:

  • baking soda
  • buttermilk
  • cardamom
  • vanilla
  • all purpose flour
  • salt

Step 6: Scoop one tablespoon of batter onto the prepared pan about an inch apart.

Equipment:

  • frying pan

Step 7: Bake in the oven for 8-10 minutes until no indentation appears when the top is lightly touched.

Equipment:

  • oven

Step 8: Let cool on cookie sheet for two minutes and then transfer to a cooling rack until cooled.

Ingredients:

  • cookies

Equipment:

  • baking sheet
  • wire rack

Step 9: While cookies are cooling prepare the filling.

Ingredients:

  • cookies

Step 10: Combine all ingredients in a medium bowl. Using an electric mixer beat on low for one minute.

Equipment:

  • hand mixer
  • bowl

Step 11: Add desired amount of food colouring, increase speed to high and continue to beat for an additional two minutes. Refrigerate until ready to use.

Ingredients:

  • food color

Step 12: To assemble cookies place a dollop of icing on the centre of the flat side of one cookie. Top with another cookie and press gently together to evenly spread the icing. Repeat for all cookies.

Ingredients:

  • cookies
  • spread
  • icing

Step 13: Makes about 20 sandwich cookies

Ingredients:

  • sandwich cookies


Dietary Information

    Nutrition Facts

    NutrientAmount% Daily Needs
    Calories316.73 kcal15.84%
    Fat13.45 g20.7%
    Saturated Fat3.94 g24.6%
    Carbohydrates45.6 g15.2%
    Net Carbohydrates44.81 g16.29%
    Sugar23.17 g25.74%
    Cholesterol17.69 mg5.9%
    Sodium231.32 mg10.06%
    Alcohol0.1 g100.0%
    Alcohol %0.16 %100.0%
    Protein3.77 g7.55%
    Manganese0.29 mg14.65%
    Vitamin B10.21 mg13.77%
    Folate48.35 µg12.09%
    Vitamin B20.19 mg11.43%
    Selenium7.86 µg11.23%
    Iron1.55 mg8.62%
    Vitamin B31.68 mg8.39%
    Vitamin E1.06 mg7.08%
    Vitamin K5.9 µg5.62%
    Phosphorus51.67 mg5.17%
    Fiber0.8 g3.19%
    Vitamin B50.29 mg2.89%
    Copper0.05 mg2.61%
    Zinc0.35 mg2.35%
    Calcium23.48 mg2.35%
    Magnesium9.26 mg2.31%
    Vitamin B60.04 mg1.93%
    Potassium66.54 mg1.9%
    Vitamin D0.24 µg1.63%
    Vitamin B120.09 µg1.57%
    Vitamin A69.75 IU1.4%