
Chicken and Chickpea Chili
The recipe Chicken and Chickpea Chili can be made in about 1 hour. This recipe serves 6 and costs $2.19 per serving. This main course has 610 calories, 37g of protein, and 18g of fat per serving. This recipe is typical of American cuisine. This recipe is liked by 1 foodies and cooks. A mixture of sugar, bay leaf, pepper, and a handful of other ingredients are all it takes to make this recipe so tasty. It will be a hit at your The Super Bowl event. It is brought to you by Foodista. It is a good option if you're following a dairy free diet. Taking all factors into account, this recipe earns a spoonacular score of 88%, which is spectacular. Similar recipes include Slow Cooker Salsa Verde Chicken Chickpea Chili, Chickpea Chili, and Moroccan Chickpea Chili.
- Serves: 6
- Time: 60 Mins
- Category: lunch, soup, main course, main dish, dinner
- Health Rating: 66.0
Ingredients
Image | Name | Qty | Metric | Price |
---|---|---|---|---|
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baby spinach | 90.0 | grams | None |
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bay leaf | 1.0 | None | |
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pepper | 6.0 | servings | None |
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canned tomatoes | 793.787 | grams | None |
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chicken stock | 960.0 | milliliters | None |
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chili powder | 2.0 | teaspoons | None |
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chickpeas | 400.0 | grams | None |
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garlic | 2.0 | Tbsps | None |
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ground chicken | 453.592 | grams | None |
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ground cinnamon | 1.0 | teaspoon | None |
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ground cumin | 1.0 | teaspoon | None |
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kosher salt | 6.0 | servings | None |
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olive oil | 2.0 | Tbsps | None |
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onion | 1.0 | large | None |
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orzo pasta | 150.0 | grams | None |
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paprika | 1.0 | teaspoon | None |
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sugar | 1.0 | teaspoon | None |

baby spinach
Qty: 90.0
Metric: grams
Price: None

bay leaf
Qty: 1.0
Metric:
Price: None

pepper
Qty: 6.0
Metric: servings
Price: None

canned tomatoes
Qty: 793.787
Metric: grams
Price: None

chicken stock
Qty: 960.0
Metric: milliliters
Price: None

chili powder
Qty: 2.0
Metric: teaspoons
Price: None

chickpeas
Qty: 400.0
Metric: grams
Price: None

garlic
Qty: 2.0
Metric: Tbsps
Price: None

ground chicken
Qty: 453.592
Metric: grams
Price: None

ground cinnamon
Qty: 1.0
Metric: teaspoon
Price: None

ground cumin
Qty: 1.0
Metric: teaspoon
Price: None

kosher salt
Qty: 6.0
Metric: servings
Price: None

olive oil
Qty: 2.0
Metric: Tbsps
Price: None

onion
Qty: 1.0
Metric: large
Price: None

orzo pasta
Qty: 150.0
Metric: grams
Price: None

paprika
Qty: 1.0
Metric: teaspoon
Price: None

sugar
Qty: 1.0
Metric: teaspoon
Price: None
Instructions
Step 1: Heat olive oil in a Dutch oven or soup pot.Flame should be medium to low.
Ingredients:
- olive oil
- soup
Equipment:
- dutch oven
Step 2: Add onions and cook for about 5 minutes, or until soft and translucent.
Ingredients:
- onion
Step 3: Add the garlic. Cook for about 1 minutes.
Ingredients:
- garlic
Step 4: Add the spices and move around pot for about 1-2 minutes.
Ingredients:
- spices
Equipment:
- pot
Step 5: Add the ground meat, 1 teaspoon of salt and a teaspoon of pepper. Cook meat until completely cooked thru.Then add the chickpeas.
Ingredients:
- ground beef
- chickpeas
- pepper
- meat
- salt
Step 6: Add the tomatoes, sugar and chicken stock.Bring the soup to a bowl.Then reduce heat and allow to simmer for about 40-45 minutes. Taste.
Ingredients:
- chicken stock
- tomato
- sugar
- soup
Equipment:
- bowl
Step 7: Add more salt and pepper if necessary.
Ingredients:
- salt and pepper
Step 8: Add the orzo pasta. Cook for 6 minutes.Turn off heat and add the spinach.
Ingredients:
- orzo
- spinach
Step 9: Serve with crusty bread or crackers
Ingredients:
- crusty bread
- crackers
Dietary Information
- Dairy-Free
- Very Healthy
Nutrition Facts
Nutrient | Amount | % Daily Needs |
---|---|---|
Calories | 609.9 kcal | 30.49% |
Fat | 17.8 g | 27.39% |
Saturated Fat | 3.49 g | 21.82% |
Carbohydrates | 79.85 g | 26.62% |
Net Carbohydrates | 63.54 g | 23.11% |
Sugar | 18.06 g | 20.07% |
Cholesterol | 69.81 mg | 23.27% |
Sodium | 685.26 mg | 29.79% |
Alcohol | 0.0 g | 100.0% |
Alcohol % | 0.0 % | 100.0% |
Protein | 36.61 g | 73.22% |
Manganese | 2.26 mg | 113.24% |
Folate | 436.17 µg | 109.04% |
Vitamin K | 90.62 µg | 86.31% |
Fiber | 16.31 g | 65.26% |
Vitamin B6 | 1.19 mg | 59.56% |
Phosphorus | 535.13 mg | 53.51% |
Copper | 1.07 mg | 53.32% |
Vitamin B3 | 10.1 mg | 50.5% |
Potassium | 1749.75 mg | 49.99% |
Selenium | 34.14 µg | 48.77% |
Iron | 8.14 mg | 45.25% |
Vitamin A | 2109.84 IU | 42.2% |
Vitamin B1 | 0.61 mg | 40.78% |
Magnesium | 156.87 mg | 39.22% |
Vitamin B2 | 0.59 mg | 34.9% |
Zinc | 4.55 mg | 30.35% |
Vitamin C | 22.11 mg | 26.8% |
Vitamin E | 3.83 mg | 25.57% |
Vitamin B5 | 2.43 mg | 24.33% |
Calcium | 165.16 mg | 16.52% |
Vitamin B12 | 0.42 µg | 7.06% |