Cheddar Chile Beer Bread
Cheddar Chile Beer Bread might be just the bread you are searching for. This recipe makes 12 servings with 204 calories, 8g of protein, and 7g of fat each. For 55 cents per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. Not a lot of people made this recipe, and 9 would say it hit the spot. A mixture of chiles, salt, teaspoon baking powder, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is perfect for Father's Day. It is brought to you by Foodista. It is a good option if you're following a lacto ovo vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes. With a spoonacular score of 56%, this dish is pretty good. Similar recipes include Cheesy Green Chile Skillet Beer Bread, Cheddar Beer Bread, and Cheddar Beer Bread.
- Serves: 12
- Time: 45 Mins
- Category: bread
- Health Rating: 10.0
Ingredients
| Image | Name | Qty | Metric | Price |
|---|---|---|---|---|
 |
flour | 180.0 | grams | None |
 |
teaspoon baking powder | 1.0 | Tbsp | None |
 |
salt | 1.0 | teaspoon | None |
 |
mustard | 1.5 | teaspoons | None |
 |
beer | 340.194 | grams | None |
 |
extra sharp cheddar cheese | 226.0 | grams | None |
 |
chiles | 113.398 | grams | None |
 |
sesame seeds | 1.0 | teaspoon | None |
 |
poppy seeds | 1.0 | teaspoon | None |
 |
caraway seeds | 1.0 | teaspoon | None |
|
sea salt | 0.25 | teaspoons | None |
flour
Qty: 180.0
Metric: grams
Price: None
teaspoon baking powder
Qty: 1.0
Metric: Tbsp
Price: None
salt
Qty: 1.0
Metric: teaspoon
Price: None
mustard
Qty: 1.5
Metric: teaspoons
Price: None
beer
Qty: 340.194
Metric: grams
Price: None
extra sharp cheddar cheese
Qty: 226.0
Metric: grams
Price: None
chiles
Qty: 113.398
Metric: grams
Price: None
sesame seeds
Qty: 1.0
Metric: teaspoon
Price: None
poppy seeds
Qty: 1.0
Metric: teaspoon
Price: None
caraway seeds
Qty: 1.0
Metric: teaspoon
Price: None
sea salt
Qty: 0.25
Metric: teaspoons
Price: None
Instructions
Step 1: Preheat oven to 425 degrees. Grease a loaf pan.
Equipment:
- loaf pan
- oven
Step 2: In a large bowl whisk together the dry ingredients.
Equipment:
- whisk
- bowl
Step 3: Add the green chiles, cheddar, and beer. Stir until combined. Batter will be very thick.
Ingredients:
- green chili pepper
- cheddar cheese
- beer
Step 4: Scrape it out into the loaf and spread it out evenly.
Ingredients:
- spread
Step 5: Sprinkle the seeds and salt over the top. Gently press them into the batter using your fingers.
Ingredients:
- seeds
- salt
Step 6: Turn oven down to 400 degrees.
Equipment:
- oven
Step 7: Bake for 45-50 minutes until a toothpick comes out clean from center.
Equipment:
- toothpicks
- oven
Step 8: Cool on wire rack 15 minutes, turn out from pan and continue cooling while you sample!
Equipment:
- wire rack
- frying pan
Dietary Information
- Vegetarian
Nutrition Facts
| Nutrient | Amount | % Daily Needs |
|---|---|---|
| Calories | 203.51 kcal | 10.18% |
| Fat | 7.26 g | 11.17% |
| Saturated Fat | 3.74 g | 23.35% |
| Carbohydrates | 25.16 g | 8.39% |
| Net Carbohydrates | 22.81 g | 8.29% |
| Sugar | 0.19 g | 0.21% |
| Cholesterol | 18.83 mg | 6.28% |
| Sodium | 510.81 mg | 22.21% |
| Alcohol | 1.11 g | 100.0% |
| Alcohol % | 1.56 % | 100.0% |
| Protein | 8.35 g | 16.71% |
| Manganese | 0.75 mg | 37.53% |
| Selenium | 20.73 µg | 29.61% |
| Calcium | 211.07 mg | 21.11% |
| Phosphorus | 189.84 mg | 18.98% |
| Vitamin B1 | 0.21 mg | 14.13% |
| Folate | 46.74 µg | 11.69% |
| Vitamin B2 | 0.2 mg | 11.58% |
| Vitamin B3 | 1.91 mg | 9.54% |
| Fiber | 2.35 g | 9.41% |
| Iron | 1.64 mg | 9.1% |
| Magnesium | 34.24 mg | 8.56% |
| Zinc | 1.26 mg | 8.4% |
| Vitamin B6 | 0.11 mg | 5.44% |
| Copper | 0.11 mg | 5.3% |
| Vitamin A | 202.66 IU | 4.05% |
| Vitamin C | 3.29 mg | 3.98% |
| Vitamin B12 | 0.21 µg | 3.42% |
| Potassium | 110.93 mg | 3.17% |
| Vitamin B5 | 0.26 mg | 2.59% |
| Vitamin E | 0.28 mg | 1.86% |
