Caramelized Onion Dip
The recipe Caramelized Onion Dip can be made in approximately 45 minutes. One portion of this dish contains roughly 5g of protein, 100g of fat, and a total of 970 calories. For $1.79 per serving, you get a hor d'oeuvre that serves 2. This recipe is liked by 1 foodies and cooks. This recipe from Foodista requires onions, olive oil, dijon mustard, and salt and pepper. It will be a hit at your The Super Bowl event. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. With a spoonacular score of 32%, this dish is rather bad. Similar recipes are Caramelized Onion Dip, Caramelized Onion Dip, and Caramelized Onion Dip.
- Serves: 2
- Time: 45 Mins
- Category: antipasti, condiment, starter, snack, appetizer, dip, antipasto, hor d'oeuvre, spread
- Health Rating: 5.0
Ingredients
| Image | Name | Qty | Metric | Price |
|---|---|---|---|---|
 |
onions | 2.0 | None | |
 |
olive oil | 2.0 | Tbsps | None |
 |
butter | 1.0 | Tbsp | None |
 |
salt and pepper | 2.0 | servings | None |
 |
cream | 172.5 | milliliters | None |
 |
mayonnaise | 168.0 | milliliters | None |
 |
dijon mustard | 2.0 | teaspoons | None |
 |
cayenne pepper | 2.0 | servings | None |
 |
chives | 2.0 | servings | None |
onions
Qty: 2.0
Metric:
Price: None
olive oil
Qty: 2.0
Metric: Tbsps
Price: None
butter
Qty: 1.0
Metric: Tbsp
Price: None
salt and pepper
Qty: 2.0
Metric: servings
Price: None
cream
Qty: 172.5
Metric: milliliters
Price: None
mayonnaise
Qty: 168.0
Metric: milliliters
Price: None
dijon mustard
Qty: 2.0
Metric: teaspoons
Price: None
cayenne pepper
Qty: 2.0
Metric: servings
Price: None
chives
Qty: 2.0
Metric: servings
Price: None
Instructions
Step 1: Heat olive oil in large skillet on medium heat, add onions. Stir occasionally making sure onions are not cooking too fast, adjust heat as needed.
Ingredients:
- olive oil
- onion
Equipment:
- frying pan
Step 2: About mid-way through cooking process add salt, pepper and butter. Continue to cook until onions are amber in color.
Ingredients:
- butter
- onion
- pepper
- salt
Step 3: Remove from stove top and drain excess oil.
Ingredients:
- cooking oil
Equipment:
- stove
Step 4: Combine remaining ingredients in a small bowl and stir until combined.
Equipment:
- bowl
Step 5: Add drained onions, stir well and garnish with snipped chives.
Ingredients:
- chives
- onion
Step 6: Serve with homemade potato chips or use as a dip for vegetables.
Ingredients:
- potato chips
- vegetable
- dip
Dietary Information
- Vegetarian
- Gluten-Free
Nutrition Facts
| Nutrient | Amount | % Daily Needs |
|---|---|---|
| Calories | 969.64 kcal | 48.48% |
| Fat | 99.87 g | 153.65% |
| Saturated Fat | 24.19 g | 151.22% |
| Carbohydrates | 16.19 g | 5.4% |
| Net Carbohydrates | 13.54 g | 4.92% |
| Sugar | 8.38 g | 9.32% |
| Cholesterol | 101.22 mg | 33.74% |
| Sodium | 859.25 mg | 37.36% |
| Alcohol | 0.0 g | 100.0% |
| Alcohol % | 0.0 % | 100.0% |
| Protein | 4.67 g | 9.33% |
| Vitamin K | 151.38 µg | 144.17% |
| Vitamin E | 5.9 mg | 39.33% |
| Vitamin A | 1648.35 IU | 32.97% |
| Vitamin C | 11.05 mg | 13.39% |
| Phosphorus | 128.61 mg | 12.86% |
| Calcium | 128.1 mg | 12.81% |
| Vitamin B2 | 0.22 mg | 12.69% |
| Vitamin B6 | 0.23 mg | 11.41% |
| Manganese | 0.22 mg | 11.12% |
| Selenium | 7.63 µg | 10.9% |
| Fiber | 2.65 g | 10.62% |
| Potassium | 337.81 mg | 9.65% |
| Folate | 34.01 µg | 8.5% |
| Magnesium | 26.47 mg | 6.62% |
| Vitamin B1 | 0.09 mg | 6.23% |
| Vitamin B5 | 0.6 mg | 5.96% |
| Vitamin B12 | 0.29 µg | 4.9% |
| Zinc | 0.69 mg | 4.61% |
| Iron | 0.8 mg | 4.45% |
| Copper | 0.09 mg | 4.36% |
| Vitamin B3 | 0.42 mg | 2.1% |
| Vitamin D | 0.17 µg | 1.12% |
