Slow Cooker Pork Loin With Thyme Apple Sauce and Mint Leaf
Slow Cooker Pork Loin With Thyme Apple Sauce and Mint Leaf could be just the gluten free, dairy free, paleolithic, and primal recipe you've been looking for. This main course has 379 calories, 35g of protein, and 12g of fat per serving. This recipe serves 4. For $3.63 per serving, this recipe covers 25% of your daily requirements of vitamins and minerals. A mixture of g pork loin, apples, thyme, and a handful of other ingredients are all it takes to make this recipe so yummy. 1 person has tried and liked this recipe. From preparation to the plate, this recipe takes about 45 minutes. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 78%, which is good. Users who liked this recipe also liked Slow Cooker Pork Loin With Thyme Apple Sauce and Mint Leaf, Slow Cooker Honey Apple Pork Loin, and Slow Cooker Pork Loin Roast with Honey Garlic Sauce.
- Serves: 4
- Time: 45 Mins
- Category: lunch, main course, main dish, dinner
- Health Rating: 52.0
Ingredients
| Image | Name | Qty | Metric | Price |
|---|---|---|---|---|
 |
g pork loin | 453.592 | grams | None |
 |
olive oil | 1.0 | Tbsp | None |
 |
mint leaves | 90.0 | grams | None |
 |
onion | 1.0 | medium | None |
 |
bibs of roasted garlic | 6.0 | None | |
 |
thyme | 3.0 | sprigs | None |
 |
caraway seeds | 1.0 | Tbsp | None |
 |
pepper corn | 1.0 | Tbsp | None |
 |
chicken stock | 1.2 | liters | None |
 |
apples | 2.0 | None |
g pork loin
Qty: 453.592
Metric: grams
Price: None
olive oil
Qty: 1.0
Metric: Tbsp
Price: None
mint leaves
Qty: 90.0
Metric: grams
Price: None
onion
Qty: 1.0
Metric: medium
Price: None
bibs of roasted garlic
Qty: 6.0
Metric:
Price: None
thyme
Qty: 3.0
Metric: sprigs
Price: None
caraway seeds
Qty: 1.0
Metric: Tbsp
Price: None
pepper corn
Qty: 1.0
Metric: Tbsp
Price: None
chicken stock
Qty: 1.2
Metric: liters
Price: None
apples
Qty: 2.0
Metric:
Price: None
Instructions
Step 1: Heat olive oil in pan and seared the pork loin.
Ingredients:
- olive oil
- pork loin
Equipment:
- frying pan
Step 2: Add (A) and the now seared pork loin into crock pot or slow cooker pot. Cook on high for 2 hours and low for an additional hour. Dish out the pork loin and cut into in thick slices (or fork sized pulled chunks if you have family members that prefer to use chopsticks).
Ingredients:
- pork loin
Equipment:
- slow cooker
- chopsticks
- pot
Step 3: Pour the pan juices and the rest of the sauce ingredients into the blender and blend well. Sieve the sauce into a sauce pot. Bring to simmer and stirring frequently reduce the volume by half.
Ingredients:
- sauce
Equipment:
- pot
- blender
- sieve
- frying pan
Step 4: Spread mint leaves on the serving plate and place slices of pork loin on top.
Ingredients:
- mint
- pork loin
- spread
Step 5: Pour sauce over and serve.
Ingredients:
- sauce
Dietary Information
- Gluten-Free
- Dairy-Free
Nutrition Facts
| Nutrient | Amount | % Daily Needs |
|---|---|---|
| Calories | 378.92 kcal | 18.95% |
| Fat | 12.4 g | 19.08% |
| Saturated Fat | 2.99 g | 18.7% |
| Carbohydrates | 32.45 g | 10.82% |
| Net Carbohydrates | 26.85 g | 9.76% |
| Sugar | 15.43 g | 17.15% |
| Cholesterol | 80.44 mg | 26.81% |
| Sodium | 495.01 mg | 21.52% |
| Alcohol | 0.0 g | 100.0% |
| Alcohol % | 0.0 % | 100.0% |
| Protein | 35.11 g | 70.23% |
| Vitamin B6 | 1.21 mg | 60.33% |
| Vitamin B3 | 11.87 mg | 59.35% |
| Selenium | 39.04 µg | 55.78% |
| Vitamin B1 | 0.67 mg | 44.71% |
| Phosphorus | 389.13 mg | 38.91% |
| Vitamin B2 | 0.57 mg | 33.82% |
| Manganese | 0.64 mg | 31.94% |
| Potassium | 1067.5 mg | 30.5% |
| Fiber | 5.6 g | 22.4% |
| Vitamin A | 1064.18 IU | 21.28% |
| Vitamin C | 16.9 mg | 20.48% |
| Zinc | 2.96 mg | 19.73% |
| Copper | 0.39 mg | 19.42% |
| Magnesium | 75.54 mg | 18.89% |
| Iron | 3.17 mg | 17.6% |
| Folate | 49.48 µg | 12.37% |
| Calcium | 109.33 mg | 10.93% |
| Vitamin B5 | 1.06 mg | 10.61% |
| Vitamin B12 | 0.58 µg | 9.64% |
| Vitamin K | 7.35 µg | 7.0% |
| Vitamin E | 0.97 mg | 6.45% |
| Vitamin D | 0.45 µg | 3.02% |
