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Rosemary Olive Oil Cake With Dark Chocolate

Rosemary Olive Oil Cake With Dark Chocolate is a dessert that serves 12. One serving contains 218 calories, 5g of protein, and 8g of fat. For 41 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. A mixture of rosemary, bittersweet chocolate in, salt, and a handful of other ingredients are all it takes to make this recipe so tasty. It is brought to you by Foodista. 1 person has tried and liked this recipe. From preparation to the plate, this recipe takes around 45 minutes. With a spoonacular score of 27%, this dish is not so amazing. If you like this recipe, you might also like recipes such as Dark Chocolate Olive Oil Cake, Banana Muffins with Olive Oil and Dark Chocolate, and Salted Dark Chocolate Olive Oil Cookies.

  • Serves: 12
  • Time: 45 Mins
  • Category: dessert
  • Health Rating: 2.0

Ingredients


Table
Grid
Image Name Qty Metric Price
baking powder baking powder 1.0 teaspoon None
bittersweet chocolate in bittersweet chocolate in 141.748 grams None
eggs eggs 3.0 None
flour flour 187.5 grams None
rosemary rosemary 1.0 teaspoon None
milk milk 183.0 milliliters None
olive oil olive oil 1.0 Tbsp None
salt salt 0.5 teaspoons None
sugar sugar 100.0 grams None
baking powder
baking powder

Qty: 1.0

Metric: teaspoon

Price: None

bittersweet chocolate in
bittersweet chocolate in

Qty: 141.748

Metric: grams

Price: None

eggs
eggs

Qty: 3.0

Metric:

Price: None

flour
flour

Qty: 187.5

Metric: grams

Price: None

rosemary
rosemary

Qty: 1.0

Metric: teaspoon

Price: None

milk
milk

Qty: 183.0

Metric: milliliters

Price: None

olive oil
olive oil

Qty: 1.0

Metric: Tbsp

Price: None

salt
salt

Qty: 0.5

Metric: teaspoons

Price: None

sugar
sugar

Qty: 100.0

Metric: grams

Price: None

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Instructions

Step 1: Preheat oven to 350.Line 9 -inch spring form pan with parchment paper.

Equipment:

  • baking paper
  • oven
  • frying pan

Step 2: Mix first five dry ingredients in large bowl. Set aside.In another large bowl, beat eggs.

Ingredients:

  • egg

Equipment:

  • bowl

Step 3: Add olive oil, milk, and rosemary and beat again.Fold wet ingredients into dry, gently mixing just until combined.Stir in of chopped chocolate.

Ingredients:

  • chocolate
  • olive oil
  • rosemary
  • milk

Step 4: Pour batter into prepared pan.

Equipment:

  • frying pan

Step 5: Sprinkle with remaining chocolate and the 1 tablespoons sugar.

Ingredients:

  • chocolate
  • sugar

Step 6: Bake about 40 minutes or until toothpick inserted in center comes out clean.Cake will be somewhat pale.At this point, put cake under broiler to caramelize the sugar, browning the crown and giving the cake a nice top crunch.Watch the cake carefully while under broiler.Eat warm, cooled, or cold.Will keep (left overs? Hah) wrapped in plastic.

Ingredients:

  • sugar

Equipment:

  • toothpicks
  • oven
  • broiler


Dietary Information

    Nutrition Facts

    NutrientAmount% Daily Needs
    Calories218.23 kcal10.91%
    Fat7.59 g11.68%
    Saturated Fat3.45 g21.55%
    Carbohydrates32.7 g10.9%
    Net Carbohydrates30.53 g11.1%
    Sugar13.5 g15.0%
    Cholesterol43.46 mg14.49%
    Sodium155.4 mg6.76%
    Alcohol0.0 g100.0%
    Alcohol %0.0 %100.0%
    Caffeine10.16 mg3.39%
    Protein5.21 g10.43%
    Manganese0.57 mg28.62%
    Selenium14.64 µg20.92%
    Phosphorus118.85 mg11.89%
    Vitamin B10.18 mg11.8%
    Iron1.98 mg11.02%
    Copper0.21 mg10.47%
    Vitamin B20.17 mg9.9%
    Magnesium37.75 mg9.44%
    Folate37.07 µg9.27%
    Fiber2.17 g8.68%
    Vitamin B31.42 mg7.09%
    Calcium56.9 mg5.69%
    Zinc0.82 mg5.49%
    Potassium149.3 mg4.27%
    Vitamin B50.37 mg3.75%
    Vitamin B60.07 mg3.47%
    Vitamin B120.2 µg3.36%
    Vitamin E0.42 mg2.82%
    Vitamin D0.39 µg2.59%
    Vitamin A90.93 IU1.82%
    Vitamin K1.82 µg1.73%

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