Organic Berry Crostata
You can never have too many dessert recipes, so give Organic Berry Crostatan a try. For $3.24 per serving, this recipe covers 19% of your daily requirements of vitamins and minerals. One portion of this dish contains about 10g of protein, 31g of fat, and a total of 670 calories. This recipe serves 4. 1 person has tried and liked this recipe. If you have strawberries, blueberries, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes. It is brought to you by Foodista. It is a good option if you're following a dairy free diet. Overall, this recipe earns a solid spoonacular score of 54%. Mixed Berry Crostata, Mixed Berry Crostata, and Rustic Berry Crostata are very similar to this recipe.
- Serves: 4
- Time: 45 Mins
- Category: dessert
- Health Rating: 14.0
Ingredients
| Image | Name | Qty | Metric | Price |
|---|---|---|---|---|
 |
strawberries | 1.325 | pints | None |
 |
blueberries | 1.0 | pint | None |
 |
pre-made pie crusts | 1.0 | package | None |
 |
egg | 1.0 | None | |
 |
sugar | 4.0 | Tbsps | None |
strawberries
Qty: 1.325
Metric: pints
Price: None
blueberries
Qty: 1.0
Metric: pint
Price: None
pre-made pie crusts
Qty: 1.0
Metric: package
Price: None
egg
Qty: 1.0
Metric:
Price: None
sugar
Qty: 4.0
Metric: Tbsps
Price: None
Instructions
Step 1: Pre-heat the oven to 350 F and grease or line a baking sheet.
Equipment:
- baking sheet
- oven
Step 2: Wash the fruit, and cut into pieces. Toss fruit with 2 tbsp of sugar. Adjust the sugar amount according to how ripe the fruit is.
Ingredients:
- fruit
- sugar
Step 3: Unroll 1 of the pie crusts & fill with about 1 1/2 cups of fruit. Leave 1 inch crust around the pile of fruit. Fold up the edges in a decorative design.
Ingredients:
- pie crust
- crust
- fruit
Step 4: Repeat with the second crust.
Ingredients:
- crust
Step 5: Beat the egg and brush over the crusts of the crostata.
Ingredients:
- egg
Step 6: Sprinkle each crostata with 1 tbsp of brown sugar.
Ingredients:
- brown sugar
Step 7: Bake for 30-35 minutes, or until golden brown.
Equipment:
- oven
Dietary Information
- Dairy-Free
Nutrition Facts
| Nutrient | Amount | % Daily Needs |
|---|---|---|
| Calories | 669.91 kcal | 33.5% |
| Fat | 30.51 g | 46.93% |
| Saturated Fat | 9.37 g | 58.56% |
| Carbohydrates | 91.75 g | 30.58% |
| Net Carbohydrates | 83.8 g | 30.47% |
| Sugar | 29.58 g | 32.87% |
| Cholesterol | 40.92 mg | 13.64% |
| Sodium | 468.01 mg | 20.35% |
| Alcohol | 0.0 g | 100.0% |
| Alcohol % | 0.0 % | 100.0% |
| Protein | 9.83 g | 19.66% |
| Vitamin C | 81.03 mg | 98.22% |
| Manganese | 1.34 mg | 67.19% |
| Vitamin K | 33.5 µg | 31.9% |
| Fiber | 7.95 g | 31.82% |
| Folate | 117.66 µg | 29.41% |
| Vitamin B1 | 0.38 mg | 25.27% |
| Iron | 3.87 mg | 21.53% |
| Vitamin B3 | 3.93 mg | 19.65% |
| Vitamin B2 | 0.31 mg | 18.48% |
| Selenium | 10.31 µg | 14.73% |
| Phosphorus | 143.57 mg | 14.36% |
| Potassium | 394.2 mg | 11.26% |
| Vitamin E | 1.64 mg | 10.93% |
| Copper | 0.22 mg | 10.77% |
| Magnesium | 40.3 mg | 10.07% |
| Vitamin B6 | 0.19 mg | 9.54% |
| Vitamin B5 | 0.91 mg | 9.09% |
| Zinc | 0.99 mg | 6.62% |
| Calcium | 53.2 mg | 5.32% |
| Vitamin A | 138.57 IU | 2.77% |
| Vitamin B12 | 0.1 µg | 1.63% |
| Vitamin D | 0.22 µg | 1.47% |
