Hooter's Hot Wings (Copy Cat )

If you want to add more American recipes to your recipe box, Hooter's Hot Wings (Copy Cat ) might be a recipe you should try. One serving contains 808 calories, 41g of protein, and 62g of fat. This recipe serves 6. For $2.05 per serving, this recipe covers 23% of your daily requirements of vitamins and minerals. Head to the store and pick up chicken wings, ranch dressing, johnny's seasoning salt, and a few other things to make it today. 1 person has made this recipe and would make it again. It works well as a budget friendly hor d'oeuvre. It is brought to you by Foodista. From preparation to the plate, this recipe takes roughly 45 minutes. Overall, this recipe earns a pretty good spoonacular score of 45%. If you like this recipe, take a look at these similar recipes: Copy-Cat Paleo McGriddle, Best Ever Snickerdoodles (Great American Copy Cat), and Small Batch Boudin Brownie Copy Cat.

  • Serves: 6
  • Time: 45 Mins
  • Category: lunch, antipasti, main course, starter, snack, appetizer, main dish, antipasto, dinner, hor d'oeuvre
  • Health Rating: 11.0

Ingredients


Table
Grid

Instructions

Step 1: Cut wings (separate at the joints, freeze tips for making stock later).

Ingredients:

  • stock
  • chicken wings

Step 2: Mix flour and seasoning salt. Coat wings in seasoned flour.

Ingredients:

  • seasoned flour
  • seasoned salt
  • all purpose flour
  • chicken wings

Step 3: Place on a plate and cover. Refrigerate for 1 hour. Reserve the leftover flour for later.

Ingredients:

  • all purpose flour

Step 4: In a large Dutch oven or deep fryer, heat oil to 375 F. In a small saucepan over low heat melt the butter and add the hot sauce. Keep warm. Deep fry the chicken, several pieces at time (amount depends on your size of fryer/panmake sure there is enough of space between the wings so they dont touch).

Ingredients:

  • hot sauce
  • chicken
  • butter
  • chicken wings
  • cooking oil

Equipment:

  • deep fryer
  • dutch oven
  • sauce pan

Step 5: Fry until golden brown, about 12 minutes.

Step 6: Drain on a wire rack.

Equipment:

  • wire rack

Step 7: Place the wings in a large bowl, pour sauce over them, cover and toss to coat wings.

Ingredients:

  • sauce
  • chicken wings

Equipment:

  • bowl

Step 8: Remove with a slotted spoon or tongs.

Equipment:

  • slotted spoon
  • tongs

Step 9: Serve with blue cheese or ranch dressing, carrot sticks and celery sticks.

Ingredients:

  • ranch dressing
  • carrot sticks
  • celery rib
  • blue cheese


Dietary Information

    Nutrition Facts

    NutrientAmount% Daily Needs
    Calories808.12 kcal40.41%
    Fat61.69 g94.91%
    Saturated Fat21.02 g131.39%
    Carbohydrates20.6 g6.87%
    Net Carbohydrates19.19 g6.98%
    Sugar1.76 g1.95%
    Cholesterol205.64 mg68.55%
    Sodium1854.52 mg80.63%
    Alcohol0.0 g100.0%
    Alcohol %0.0 %100.0%
    Protein40.86 g81.72%
    Vitamin B313.65 mg68.23%
    Selenium40.03 µg57.19%
    Vitamin K42.49 µg40.47%
    Vitamin B60.79 mg39.34%
    Phosphorus365.94 mg36.59%
    Vitamin A1814.61 IU36.29%
    Vitamin C18.44 mg22.35%
    Vitamin B20.35 mg20.53%
    Zinc3.04 mg20.27%
    Vitamin B10.3 mg19.81%
    Vitamin B51.97 mg19.69%
    Iron3.29 mg18.28%
    Folate55.07 µg13.77%
    Manganese0.25 mg12.6%
    Potassium437.95 mg12.51%
    Vitamin B120.74 µg12.27%
    Magnesium48.95 mg12.24%
    Vitamin E1.81 mg12.04%
    Copper0.14 mg7.17%
    Fiber1.41 g5.65%
    Calcium47.84 mg4.78%
    Vitamin D0.23 µg1.56%