
Caramel Almond Berry Trifle
Caramel Almond Berry Trifle might be a good recipe to expand your dessert recipe box. This recipe makes 10 servings with 191 calories, 5g of protein, and 4g of fat each. For 61 cents per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. It is a very reasonably priced recipe for fans of European food. This recipe is liked by 3 foodies and cooks. Head to the store and pick up almond extract, milk, mrs richardson's butterscotch caramel sauce, and a few other things to make it today. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes roughly 30 minutes. It is brought to you by Foodista. With a spoonacular score of 33%, this dish is not so amazing. Try Almond Fresh Berry Trifle, Berry Trifle, and Berry Trifle for similar recipes.
- Serves: 10
- Time: 30 Mins
- Category: dessert
- Health Rating: 3.0
Ingredients
Image | Name | Qty | Metric | Price |
---|---|---|---|---|
![]() |
almond extract | 1.0 | teaspoon | None |
![]() |
berries | 10.0 | servings | None |
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mrs richardson's butterscotch caramel sauce | 113.0 | milliliters | None |
![]() |
vanilla pudding | 1.0 | large | None |
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milk | 732.0 | milliliters | None |
cool whip | 1.0 | tub | None | |
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pound cake | 1.0 | None |

almond extract
Qty: 1.0
Metric: teaspoon
Price: None

berries
Qty: 10.0
Metric: servings
Price: None

mrs richardson's butterscotch caramel sauce
Qty: 113.0
Metric: milliliters
Price: None

vanilla pudding
Qty: 1.0
Metric: large
Price: None

milk
Qty: 732.0
Metric: milliliters
Price: None
cool whip
Qty: 1.0
Metric: tub
Price: None

pound cake
Qty: 1.0
Metric:
Price: None
Instructions
Step 1: Mix large box of pudding and milk (according to directions)
Ingredients:
- milk
Step 2: Add one cap full of almond extract, mix well, and set aside to set.After pudding has set, let's start the layers. First a thick layer of pudding, a layer of the pound cake, add berries, drizzle caramel sauce over berries, add Cool Whip layer, then repeat layers.Top with additional berries and caramel.
Ingredients:
- almond extract
- caramel sauce
- pound cake
- berries
- caramel
Dietary Information
- Gluten-Free
Nutrition Facts
Nutrient | Amount | % Daily Needs |
---|---|---|
Calories | 191.04 kcal | 9.55% |
Fat | 4.29 g | 6.6% |
Saturated Fat | 2.25 g | 14.07% |
Carbohydrates | 34.08 g | 11.36% |
Net Carbohydrates | 33.81 g | 12.29% |
Sugar | 24.8 g | 27.56% |
Cholesterol | 43.0 mg | 14.33% |
Sodium | 270.2 mg | 11.75% |
Alcohol | 0.14 g | 100.0% |
Alcohol % | 0.13 % | 100.0% |
Protein | 4.84 g | 9.68% |
Vitamin B2 | 0.32 mg | 18.96% |
Calcium | 141.11 mg | 14.11% |
Vitamin B12 | 0.82 µg | 13.7% |
Phosphorus | 134.94 mg | 13.49% |
Vitamin B1 | 0.15 mg | 9.85% |
Selenium | 4.95 µg | 7.07% |
Vitamin D | 0.87 µg | 5.77% |
Potassium | 172.52 mg | 4.93% |
Iron | 0.83 mg | 4.58% |
Folate | 18.24 µg | 4.56% |
Vitamin B6 | 0.09 mg | 4.44% |
Vitamin B5 | 0.44 mg | 4.36% |
Vitamin A | 214.96 IU | 4.3% |
Vitamin B3 | 0.75 mg | 3.73% |
Manganese | 0.07 mg | 3.7% |
Magnesium | 14.56 mg | 3.64% |
Zinc | 0.52 mg | 3.5% |
Copper | 0.02 mg | 1.21% |
Fiber | 0.27 g | 1.07% |