
Buttermilk Coffee Cake
Buttermilk Coffee Cake might be just the breakfast you are searching for. One portion of this dish contains about 6g of protein, 21g of fat, and a total of 407 calories. This recipe serves 12 and costs 54 cents per serving. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes. It is a good option if you're following a lacto ovo vegetarian diet. This recipe is liked by 1 foodies and cooks. Head to the store and pick up buttermilk, ground nutmeg, baking soda, and a few other things to make it today. It is brought to you by Foodista. With a spoonacular score of 24%, this dish is rather bad. Buttermilk Coffee Cake, Raisin Buttermilk Coffee Cake, and Any Flavor Buttermilk Coffee Cake are very similar to this recipe.
- Serves: 12
- Time: 75 Mins
- Category: morning meal, dessert, brunch, breakfast
- Health Rating: 2.0
Ingredients
Image | Name | Qty | Metric | Price |
---|---|---|---|---|
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all purpose flour | 312.5 | grams | None |
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baking powder | 1.0 | Tbsp | None |
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baking soda | 0.5 | teaspoons | None |
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brown sugar | 330.0 | grams | None |
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buttermilk | 480.0 | milliliters | None |
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eggs | 2.0 | larges | None |
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ground cinnamon | 0.5 | teaspoons | None |
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ground nutmeg | 0.5 | teaspoons | None |
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nuts | 71.5 | grams | None |
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salt | 0.5 | teaspoons | None |
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butter | 227.0 | grams | None |

all purpose flour
Qty: 312.5
Metric: grams
Price: None

baking powder
Qty: 1.0
Metric: Tbsp
Price: None

baking soda
Qty: 0.5
Metric: teaspoons
Price: None

brown sugar
Qty: 330.0
Metric: grams
Price: None

buttermilk
Qty: 480.0
Metric: milliliters
Price: None

eggs
Qty: 2.0
Metric: larges
Price: None

ground cinnamon
Qty: 0.5
Metric: teaspoons
Price: None

ground nutmeg
Qty: 0.5
Metric: teaspoons
Price: None

nuts
Qty: 71.5
Metric: grams
Price: None

salt
Qty: 0.5
Metric: teaspoons
Price: None

butter
Qty: 227.0
Metric: grams
Price: None
Instructions
Step 1: Preheat the oven to 350F.Grease the bottom of a 13x9x2-inch baking pan; set aside.In a large bowl combine flour, sugar and salt.
Ingredients:
- all purpose flour
- sugar
- salt
Equipment:
- baking pan
- bowl
- oven
Step 2: Cut in butter until mixture resembles coarse crumbs; set aside 1/2 cup.Stir baking powder, baking soda, cinnamon, nutmeg into remaining crumb mixture.In a medium bowl combine eggs and buttermilk.
Ingredients:
- baking powder
- baking soda
- buttermilk
- cinnamon
- butter
- nutmeg
- egg
Equipment:
- bowl
Step 3: Add egg mixture to flour mixture, stirring just until moistened.Spoon batter into prepared pan.Stir together reserved crumb mixture and nuts and sprinkle over batter.
Ingredients:
- all purpose flour
- nuts
- egg
Equipment:
- frying pan
Step 4: Bake for 40-45 minutes or until a wooden toothpick inserted near the center comes out clean.Cool slightly and serve warm.
Equipment:
- toothpicks
- oven
Dietary Information
- Vegetarian
Nutrition Facts
Nutrient | Amount | % Daily Needs |
---|---|---|
Calories | 407.31 kcal | 20.37% |
Fat | 20.72 g | 31.88% |
Saturated Fat | 11.03 g | 68.92% |
Carbohydrates | 50.55 g | 16.85% |
Net Carbohydrates | 49.03 g | 17.83% |
Sugar | 29.02 g | 32.25% |
Cholesterol | 76.07 mg | 25.36% |
Sodium | 312.71 mg | 13.6% |
Alcohol | 0.0 g | 100.0% |
Alcohol % | 0.0 % | 100.0% |
Protein | 6.49 g | 12.98% |
Selenium | 13.64 µg | 19.48% |
Vitamin B2 | 0.31 mg | 18.23% |
Manganese | 0.35 mg | 17.67% |
Vitamin B1 | 0.24 mg | 16.0% |
Calcium | 157.77 mg | 15.78% |
Folate | 57.11 µg | 14.28% |
Vitamin E | 2.1 mg | 13.98% |
Phosphorus | 135.07 mg | 13.51% |
Vitamin A | 584.12 IU | 11.68% |
Iron | 1.91 mg | 10.59% |
Vitamin B3 | 1.84 mg | 9.18% |
Magnesium | 30.15 mg | 7.54% |
Copper | 0.13 mg | 6.61% |
Vitamin D | 0.97 µg | 6.47% |
Fiber | 1.51 g | 6.05% |
Potassium | 179.02 mg | 5.11% |
Vitamin B12 | 0.29 µg | 4.84% |
Vitamin B5 | 0.48 mg | 4.79% |
Zinc | 0.66 mg | 4.38% |
Vitamin B6 | 0.06 mg | 3.01% |
Vitamin K | 1.57 µg | 1.5% |