
Salmon Burgers With Roasted Red Pepper Aioli
You can never have too many main course recipes, so give Salmon Burgers With Roasted Red Pepper Aioli a try. This recipe serves 2. Watching your figure? This dairy free, pescatarian, and ketogenic recipe has 537 calories, 39g of protein, and 35g of fat per serving. For $4.67 per serving, this recipe covers 36% of your daily requirements of vitamins and minerals. This recipe is typical of American cuisine. Not a lot of people made this recipe, and 1 would say it hit the spot. From preparation to the plate, this recipe takes approximately 45 minutes. If you have parsley, very bread crumbs, salt and pepper, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. Overall, this recipe earns a good spoonacular score of 75%. If you like this recipe, take a look at these similar recipes: Black Bean Burgers with Roasted Red Pepper Aioli, Roasted Red Pepper Salmon Burgers, and Grilled Whole Salmon with Red-Pepper Aioli.
- Serves: 2
- Time: 45 Mins
- Category: lunch, main course, main dish, dinner
- Health Rating: 41.0
Ingredients
Image | Name | Qty | Metric | Price |
---|---|---|---|---|
![]() |
mayonnaise | 56.0 | milliliters | None |
![]() |
roasted peppers | 35.0 | grams | None |
![]() |
garlic | 1.0 | clove | None |
![]() |
salmon | 340.194 | grams | None |
![]() |
onion | 2.0 | Tbsps | None |
![]() |
green onion | 2.0 | Tbsps | None |
![]() |
egg | 1.0 | None | |
![]() |
very bread crumbs | 27.0 | milliliters | None |
![]() |
parsley | 2.0 | Tbsps | None |
![]() |
salt and pepper | 2.0 | servings | None |

mayonnaise
Qty: 56.0
Metric: milliliters
Price: None

roasted peppers
Qty: 35.0
Metric: grams
Price: None

garlic
Qty: 1.0
Metric: clove
Price: None

salmon
Qty: 340.194
Metric: grams
Price: None

onion
Qty: 2.0
Metric: Tbsps
Price: None

green onion
Qty: 2.0
Metric: Tbsps
Price: None

egg
Qty: 1.0
Metric:
Price: None

very bread crumbs
Qty: 27.0
Metric: milliliters
Price: None

parsley
Qty: 2.0
Metric: Tbsps
Price: None

salt and pepper
Qty: 2.0
Metric: servings
Price: None
Instructions
Step 1: Mix the mayonnzise, roasted red peppers and a clove of garlic in a food processor until creamy to make the aoili and set aside.
Ingredients:
- roasted red peppers
- garlic
- clove
Equipment:
- food processor
Step 2: Mix together all remaining ingredients except the salmon, then gently fold in the salmon and shape into patties.
Ingredients:
- salmon
Step 3: Pan sear patties in a non-stick skillet on medium heat until lightly browned on one side, then turn the burgers, lower the heat to medium low, cover, and cook until done, about 5 minutes more.
Equipment:
- frying pan
Step 4: Serve the salmon burgers without a bun with a healthy dollop of the Roasted Red Pepper Aioli and a mound of shredded cucumber on top or serve on a traditional bun with condiments of your choice.
Ingredients:
- roasted red peppers
- cucumber
- salmon
- aioli
- roll
Dietary Information
- Dairy-Free
Nutrition Facts
Nutrient | Amount | % Daily Needs |
---|---|---|
Calories | 537.09 kcal | 26.85% |
Fat | 34.72 g | 53.41% |
Saturated Fat | 5.83 g | 36.42% |
Carbohydrates | 14.52 g | 4.84% |
Net Carbohydrates | 12.94 g | 4.7% |
Sugar | 1.72 g | 1.91% |
Cholesterol | 187.15 mg | 62.38% |
Sodium | 1060.01 mg | 46.09% |
Alcohol | 0.0 g | 100.0% |
Alcohol % | 0.0 % | 100.0% |
Protein | 39.5 g | 78.99% |
Vitamin K | 124.73 µg | 118.79% |
Selenium | 73.72 µg | 105.31% |
Vitamin B12 | 5.69 µg | 94.76% |
Vitamin B6 | 1.58 mg | 79.24% |
Vitamin B3 | 14.6 mg | 73.01% |
Vitamin B2 | 0.83 mg | 49.03% |
Phosphorus | 433.23 mg | 43.32% |
Vitamin B1 | 0.56 mg | 37.04% |
Vitamin B5 | 3.36 mg | 33.63% |
Vitamin C | 24.87 mg | 30.14% |
Potassium | 1018.4 mg | 29.1% |
Copper | 0.55 mg | 27.74% |
Folate | 86.26 µg | 21.57% |
Iron | 3.17 mg | 17.63% |
Magnesium | 67.23 mg | 16.81% |
Manganese | 0.32 mg | 16.0% |
Vitamin A | 784.42 IU | 15.69% |
Zinc | 1.81 mg | 12.06% |
Calcium | 94.43 mg | 9.44% |
Vitamin E | 1.23 mg | 8.19% |
Fiber | 1.58 g | 6.32% |
Vitamin D | 0.5 µg | 3.31% |