Lemon Party Cheesecake
Lemon Party Cheesecake might be a good recipe to expand your dessert recipe box. One portion of this dish contains around 4g of protein, 11g of fat, and a total of 230 calories. This recipe serves 15 and costs 41 cents per serving. This recipe from Foodista requires pkt cream cheese, vegetable oil, pkt cake mix, and vanillan extract. This recipe is liked by 1 foodies and cooks. From preparation to the plate, this recipe takes approximately 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 15%. This score is rather bad. Users who liked this recipe also liked Easy Party Cheesecake, Nacho Party Cheesecake, and Philly Cheesecake Party Pops.
- Serves: 15
- Time: 45 Mins
- Category: dessert
- Health Rating: 0.0
Ingredients
| Image | Name | Qty | Metric | Price |
|---|---|---|---|---|
 |
pkt cream cheese | 226.796 | grams | None |
 |
eggs | 4.0 | None | |
 |
lemon rind | 2.0 | teaspoons | None |
 |
vanilla extract | 1.0 | teaspoon | None |
 |
vegetable oil | 54.5 | milliliters | None |
 |
pkt cake mix | 1.0 | None |
pkt cream cheese
Qty: 226.796
Metric: grams
Price: None
eggs
Qty: 4.0
Metric:
Price: None
lemon rind
Qty: 2.0
Metric: teaspoons
Price: None
vanilla extract
Qty: 1.0
Metric: teaspoon
Price: None
vegetable oil
Qty: 54.5
Metric: milliliters
Price: None
pkt cake mix
Qty: 1.0
Metric:
Price: None
Instructions
Step 1: Preheat oven to 300 degrees. Reserve 1/2 cup dry cake mix. In large mixer bowl, combine remaining cake mix, 1 egg and oil; mix well (mixture will be crumbly). Press firmly on bottom and 1 1/2 inches up sides of greased 13 X 9 inch baking dish. In same bowl, beat cheese til fluffy. Gradually beat in sweetened condensed milk til smooth.
Ingredients:
- sweetened condensed milk
- cake mix
- cheese
- egg
- cooking oil
Equipment:
- baking pan
- blender
- bowl
- oven
Step 2: Add remaining 3 eggs and reserved 1/2 cup cake mix; on medium speed beat 1 minute. Stir in remaining ingre
Ingredients:
- cake mix
- egg
Step 3: Pour into prepared pan.
Equipment:
- frying pan
Step 4: Bake 50 to 55 minutes or til center is firm. Cool to room temperature. Chill thoroughly.
Equipment:
- oven
Step 5: Cut into squares to serve.
Step 6: Garnish as desired. Refrigerate leftovers.*If pudding added cake mix is used, decrease oil to 3 tablespoons.
Ingredients:
- cake mix
- cooking oil
Dietary Information
Nutrition Facts
| Nutrient | Amount | % Daily Needs |
|---|---|---|
| Calories | 229.55 kcal | 11.48% |
| Fat | 10.91 g | 16.78% |
| Saturated Fat | 4.53 g | 28.34% |
| Carbohydrates | 29.4 g | 9.8% |
| Net Carbohydrates | 28.96 g | 10.53% |
| Sugar | 15.58 g | 17.31% |
| Cholesterol | 58.92 mg | 19.64% |
| Sodium | 315.09 mg | 13.7% |
| Alcohol | 0.09 g | 100.0% |
| Alcohol % | 0.18 % | 100.0% |
| Protein | 3.69 g | 7.38% |
| Phosphorus | 146.3 mg | 14.63% |
| Vitamin B2 | 0.17 mg | 9.91% |
| Calcium | 94.35 mg | 9.43% |
| Selenium | 5.94 µg | 8.48% |
| Vitamin K | 8.03 µg | 7.65% |
| Folate | 30.35 µg | 7.59% |
| Vitamin B1 | 0.09 mg | 5.87% |
| Vitamin E | 0.87 mg | 5.79% |
| Vitamin A | 266.55 IU | 5.33% |
| Iron | 0.94 mg | 5.23% |
| Vitamin B3 | 0.82 mg | 4.11% |
| Vitamin B5 | 0.39 mg | 3.92% |
| Manganese | 0.07 mg | 3.57% |
| Vitamin B12 | 0.17 µg | 2.87% |
| Vitamin B6 | 0.06 mg | 2.77% |
| Zinc | 0.32 mg | 2.14% |
| Copper | 0.04 mg | 1.82% |
| Fiber | 0.44 g | 1.77% |
| Magnesium | 6.29 mg | 1.57% |
| Vitamin D | 0.23 µg | 1.56% |
| Potassium | 53.17 mg | 1.52% |
