Chocolate Chip Cookie Bars
If you want to add more dairy free recipes to your recipe box, Chocolate Chip Cookie Bars might be a recipe you should try. One portion of this dish contains approximately 4g of protein, 16g of fat, and a total of 452 calories. This recipe serves 8. For 65 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. 1 person were glad they tried this recipe. Not a lot of people really liked this dessert. It is brought to you by Pink When. Head to the store and pick up powdered sugar, chocolate chips, chocolate chips, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 35 minutes. Taking all factors into account, this recipe earns a spoonacular score of 17%, which is rather bad. Similar recipes include Chocolate Chip Cookie Bars, Chocolate Chip Cookie Bars, and Chocolate Chip Cookie Bars.
- Serves: 8
- Time: 35 Mins
- Category: dessert
- Health Rating: 1.0
Ingredients
| Image | Name | Qty | Metric | Price |
|---|---|---|---|---|
 |
cake mix | 1.0 | None | |
 |
chocolate chips | 180.0 | milliliters | None |
 |
vegetable oil | 109.0 | milliliters | None |
 |
eggs | 2.0 | None | |
 |
cinnamon | 0.5 | teaspoons | None |
 |
powdered sugar | 1.0 | teaspoon | None |
cake mix
Qty: 1.0
Metric:
Price: None
chocolate chips
Qty: 180.0
Metric: milliliters
Price: None
vegetable oil
Qty: 109.0
Metric: milliliters
Price: None
eggs
Qty: 2.0
Metric:
Price: None
cinnamon
Qty: 0.5
Metric: teaspoons
Price: None
powdered sugar
Qty: 1.0
Metric: teaspoon
Price: None
Instructions
Step 1: Preheat the oven to 350 degrees.
Equipment:
- oven
Step 2: Prepare a 9 x 13 baking dish with parchment paper.
Equipment:
- baking pan
Step 3: In a medium bowl, combine cake mix, eggs, oil, and mix well.
Ingredients:
- cake mix
- egg
- cooking oil
Equipment:
- bowl
Step 4: Carefully fold in the chocolate chips.
Ingredients:
- chocolate chips
Step 5: Scoop into the prepared 9 x 13 baking dish and smooth out the mixture.
Equipment:
- baking pan
Step 6: Bake for 20-25 minutes until golden brown around the edges.
Equipment:
- oven
Step 7: Remove from the oven and place on a cooling rack to cool completely before slicing.
Equipment:
- wire rack
- oven
Step 8: Serve.
Dietary Information
- Dairy-Free
Nutrition Facts
| Nutrient | Amount | % Daily Needs |
|---|---|---|
| Calories | 452.39 kcal | 22.62% |
| Fat | 15.61 g | 24.01% |
| Saturated Fat | 8.01 g | 50.05% |
| Carbohydrates | 74.9 g | 24.97% |
| Net Carbohydrates | 74.02 g | 26.92% |
| Sugar | 47.82 g | 53.13% |
| Cholesterol | 43.28 mg | 14.43% |
| Sodium | 496.24 mg | 21.58% |
| Alcohol | 0.0 g | 100.0% |
| Alcohol % | 0.0 % | 100.0% |
| Protein | 4.44 g | 8.89% |
| Phosphorus | 242.02 mg | 24.2% |
| Calcium | 182.61 mg | 18.26% |
| Vitamin B2 | 0.23 mg | 13.61% |
| Folate | 49.91 µg | 12.48% |
| Vitamin B1 | 0.16 mg | 10.72% |
| Iron | 1.58 mg | 8.77% |
| Selenium | 5.83 µg | 8.33% |
| Vitamin B3 | 1.59 mg | 7.95% |
| Manganese | 0.16 mg | 7.79% |
| Vitamin K | 7.99 µg | 7.61% |
| Vitamin E | 1.04 mg | 6.96% |
| Vitamin B5 | 0.47 mg | 4.73% |
| Potassium | 142.72 mg | 4.08% |
| Vitamin B12 | 0.23 µg | 3.76% |
| Vitamin B6 | 0.08 mg | 3.75% |
| Fiber | 0.88 g | 3.54% |
| Copper | 0.06 mg | 3.09% |
| Zinc | 0.4 mg | 2.68% |
| Magnesium | 9.23 mg | 2.31% |
| Vitamin D | 0.22 µg | 1.47% |
| Vitamin A | 63.25 IU | 1.27% |
